Inspection
Jun 26, 2026
No violations found
0 recorded violations
No violations recorded in this inspection.
Official record from New York State Department of Health, Jun 26, 2026 · Original Source
Bakery · Chautauqua County, NY
On The Fly Chq
101 Morris St
Last inspected Jun 26, 2026 · View Map ↗ · Compare ↗
No violations found
Get the next inspection, free.
We'll email you when On The Fly Chq has a new health inspection. No spam, one-click unsubscribe.
Own this restaurant? Add an inspection badge to your website · Inspection prep checklist
SteadyThe last two inspections recorded a similar number of violations. Review the dated records below.
The full inspection history
4 inspectionsInspection
Nov 6, 2025
No violations found
0 recorded violations
No violations recorded in this inspection.
Official record from New York State Department of Health, Nov 6, 2025 · Original Source
Inspection
Jun 25, 2025
No violations found
0 recorded violations
No violations recorded in this inspection.
Official record from New York State Department of Health, Jun 25, 2025 · Original Source
Inspection
Jun 25, 2024
Critical violations found
2 recorded violations
criticalCode 5EContamination
Official wording
Enough refrigerated storage equipment is not present, properly designed, maintained or operated so that all potentially hazardous foods are cooled properly and stored below 45�F as required.
In plain English
Food was stored or handled in a way that could let germs or other material get into it, such as raw meat stored above ready-to-eat food or uncovered food. Cross-contamination is a common cause of foodborne illness.
More about food not protected from contaminationcriticalCode 2EFood temperature
Official wording
Accurate thermometers not available or used to evaluate potentially hazardous food temperatures during cooking, cooling, reheating and holding.
In plain English
Food was not kept cold enough, hot enough, cooled fast enough, or cooked or reheated to the right temperature. Bacteria grow quickly in the "danger zone" between 41°F and 135°F, which makes this one of the most important food-safety checks.
More about food kept at an unsafe temperatureOfficial record from New York State Department of Health, Jun 25, 2024 · Original Source
More restaurants nearby
No violations found
Pop Of Decor, A
Sherman · Chautauqua County, NY·Food Service Establishment
No violations found
Peaceful Designs
Westfield · Chautauqua County, NY·Food Service Establishment
Non-critical violations only
Sensory Smokehouse
Ripley · Chautauqua County, NY·Food Service Establishment
Non-critical violations only
Meeder's Restaurant
Ripley · Chautauqua County, NY·Restaurant