GOOD INFORMATION. BETTER PEACE OF MIND.Español · Always free. No signup required.
Restaurant
Health Inspections.org

Institution Food Service · Cortland County, NY

Auxiliary Services Corp.

15 Neubig Rd.

Last inspected Feb 13, 2026 · View Map ↗ · Compare ↗

Read Reviews on Google

Critical violations found

Get the next inspection, free.

We'll email you when Auxiliary Services Corp. has a new health inspection. No spam, one-click unsubscribe.

No account needed. Unsubscribe at any time.

Own this restaurant? Add an inspection badge to your website · Inspection prep checklist

More issues recentlyThe latest inspection recorded more violations than the one before it. Review the dated records below.

The full inspection history

4 inspections

Inspection

Feb 13, 2026

Critical violations found

1 recorded violation

criticalCode 5AFood temperature

Official wording

Potentially hazardous foods are not kept at or below 45�F during cold holding, except smoked fish not kept at or below 38�F during cold holding.

In plain English

Food was not kept cold enough, hot enough, cooled fast enough, or cooked or reheated to the right temperature. Bacteria grow quickly in the "danger zone" between 41°F and 135°F, which makes this one of the most important food-safety checks.

More about food kept at an unsafe temperature

Official record from New York State Department of Health, Feb 13, 2026 · Original Source

Inspection

Oct 15, 2025

No violations found

0 recorded violations

No violations recorded in this inspection.

Official record from New York State Department of Health, Oct 15, 2025 · Original Source

Inspection

Apr 5, 2024

Non-critical violations only

1 recorded violation

minorCode 10BCleaning and sanitizing

Official wording

Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)

In plain English

Dishes, equipment, or surfaces that touch food were not properly washed, rinsed, and sanitized, or sanitizer was not at the right strength. Clean surfaces help stop germs from spreading to food.

More about cleaning or sanitizing problems

Official record from New York State Department of Health, Apr 5, 2024 · Original Source

Inspection

Dec 1, 2023

Non-critical violations only

1 recorded violation

minorCode 8BEquipment and utensils

Official wording

In use food dispensing utensils improperly stored

In plain English

Equipment, utensils, thermometers, cutting boards, or single-use items were not in good condition, not the right type, or not stored properly.

More about equipment or utensil issues

Official record from New York State Department of Health, Dec 1, 2023 · Original Source

More restaurants nearby

No violations found

Auxiliary Services Corp.

Cortland · Cortland County, NY·SED Satellite Feeding Site

Jul 25, 20250 recorded violations
Non-critical violations only

Auxiliary Services Corp.

Cortland · Cortland County, NY·Institution Food Service

Nov 10, 20255 recorded violations
Critical violations found

Auxiliary Services Corp.

Cortland · Cortland County, NY·Adult Feeding (Non-SOFA)

Mar 28, 20251 recorded violation
Non-critical violations only

Auxiliary Services Corp.

Cortland · Cortland County, NY·Institution Food Service

Nov 10, 20252 recorded violations