Bakery · Dutchess County, NY

Norma's Corner Shoppe

Name: Norma's Corner Shoppe
Address: 2648-2650 East Main Street, Dutchess County, NY

2648-2650 East Main Street

Last inspected Mar 20, 2026 · View Map ↗ · Compare ↗

Read Reviews on Google

Critical violations found

Get the next inspection, free.

We'll email you when Norma's Corner Shoppe has a new health inspection. No spam, one-click unsubscribe.

Own this restaurant? Add an inspection badge to your website · Inspection prep checklist

More issues recentlyThe latest inspection recorded more violations than the one before it. Review the dated records below.

The full inspection history

5 inspections

Inspection

Mar 20, 2026

Critical violations found

2 recorded violations

criticalCode 2CFood temperature

Official wording

Cooked or prepared foods are subject to cross-contamination from raw foods.

In plain English

Food was not kept cold enough, hot enough, cooled fast enough, or cooked or reheated to the right temperature. Bacteria grow quickly in the "danger zone" between 41°F and 135°F, which makes this one of the most important food-safety checks.

More about food kept at an unsafe temperature

minorCode 8CCleaning and sanitizing

Official wording

Improper use and storage of clean, sanitized equipment and utensils

In plain English

Dishes, equipment, or surfaces that touch food were not properly washed, rinsed, and sanitized, or sanitizer was not at the right strength. Clean surfaces help stop germs from spreading to food.

More about cleaning or sanitizing problems

Official record from New York State Department of Health, Mar 20, 2026 · Original Source

Inspection

Nov 7, 2025

No violations found

0 recorded violations

No violations recorded in this inspection.

Official record from New York State Department of Health, Nov 7, 2025 · Original Source

Inspection

Feb 20, 2025

No violations found

0 recorded violations

No violations recorded in this inspection.

Official record from New York State Department of Health, Feb 20, 2025 · Original Source

Inspection

Feb 26, 2024

Non-critical violations only

1 recorded violation

minorCode 8AContamination

Official wording

Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)

In plain English

Food was stored or handled in a way that could let germs or other material get into it, such as raw meat stored above ready-to-eat food or uncovered food. Cross-contamination is a common cause of foodborne illness.

More about food not protected from contamination

Official record from New York State Department of Health, Feb 26, 2024 · Original Source

Inspection