Inspection
May 19, 2026
0 recorded violations
No violations recorded in this inspection.
Official record from New York State Department of Health, May 19, 2026 · Original Source
Food Service Establishment · Genesee County, NY
8200 Park Road
Last inspected May 19, 2026 · View Map ↗ · Compare ↗
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Inspection
0 recorded violations
No violations recorded in this inspection.
Official record from New York State Department of Health, May 19, 2026 · Original Source
Inspection
1 recorded violation
Potentially hazardous foods are not kept at or below 45�F during cold holding, except smoked fish not kept at or below 38�F during cold holding.
Food was not kept cold enough, hot enough, cooled fast enough, or cooked or reheated to the right temperature. Bacteria grow quickly in the "danger zone" between 41°F and 135°F, which makes this one of the most important food-safety checks.
More about food kept at an unsafe temperatureOfficial record from New York State Department of Health, May 27, 2025 · Original Source
Inspection
0 recorded violations
No violations recorded in this inspection.
Official record from New York State Department of Health, Aug 28, 2024 · Original Source
Darien · Genesee County, NY·Food Service Establishment
Darien · Genesee County, NY·Food Service Establishment
Darien · Genesee County, NY·Food Service Establishment
Darien · Genesee County, NY·Catering Operation