9 recorded violations
minor Code 8B Other
Official wording In use food dispensing utensils improperly stored
In plain English A plain-English explanation is being prepared. The official wording is the authoritative record.
More about inspection finding minor Code 13B Other
Official wording Garbage storage areas not properly constructed or maintained, creating a nuisance
In plain English A plain-English explanation is being prepared. The official wording is the authoritative record.
More about inspection finding minor Code 15A Other
Official wording Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
In plain English A plain-English explanation is being prepared. The official wording is the authoritative record.
More about inspection finding minor Code 8A Other
Official wording Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
In plain English A plain-English explanation is being prepared. The official wording is the authoritative record.
More about inspection finding minor Code 15B Other
Official wording Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
In plain English A plain-English explanation is being prepared. The official wording is the authoritative record.
More about inspection finding minor Code 11B Other
Official wording Wiping cloths dirty, not stored properly in sanitizing solutions
In plain English A plain-English explanation is being prepared. The official wording is the authoritative record.
More about inspection finding minor Code 11D Other
Official wording Non food contact surfaces of equipment not clean
In plain English A plain-English explanation is being prepared. The official wording is the authoritative record.
More about inspection finding critical Code 6A Other
Official wording Potentially hazardous foods are not kept at or above 140�F during hot holding.
In plain English A plain-English explanation is being prepared. The official wording is the authoritative record.
More about inspection finding minor Code 8D Other
Official wording Single service items reused, improperly stored, dispensed, not used when required
In plain English A plain-English explanation is being prepared. The official wording is the authoritative record.
More about inspection finding Official record from New York State Department of Health, Aug 7, 2026 · Original Source