GOOD INFORMATION. BETTER PEACE OF MIND.Español · Always free. No signup required.

Restaurant · Nassau County, NY

Pokeworks

8285 Jericho Tpke #2c

Last inspected Mar 23, 2026 · View Map ↗ · Compare ↗

Read Reviews on Google

Non-critical violations only

Get the next inspection, free.

We'll email you when Pokeworks has a new health inspection. No spam, one-click unsubscribe.

No account needed. Unsubscribe at any time.

SteadyThe last two inspections recorded a similar number of violations. Review the dated records below.

The full inspection history

3 inspections

Inspection

Mar 23, 2026

Non-critical violations only

1 recorded violation

minorCode 11BCleaning and sanitizing

Official wording

Wiping cloths dirty, not stored properly in sanitizing solutions

In plain English

Dishes, equipment, or surfaces that touch food were not properly washed, rinsed, and sanitized, or sanitizer was not at the right strength. Clean surfaces help stop germs from spreading to food.

More about cleaning or sanitizing problems

Official record from New York State Department of Health, Mar 23, 2026 · Original Source

Inspection

Sep 15, 2025

Non-critical violations only

1 recorded violation

minorCode 8AContamination

Official wording

Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)

In plain English

Food was stored or handled in a way that could let germs or other material get into it, such as raw meat stored above ready-to-eat food or uncovered food. Cross-contamination is a common cause of foodborne illness.

More about food not protected from contamination

Official record from New York State Department of Health, Sep 15, 2025 · Original Source

Inspection

Jun 4, 2024

Non-critical violations only

1 recorded violation

minorCode 8CCleaning and sanitizing

Official wording

Improper use and storage of clean, sanitized equipment and utensils

In plain English

Dishes, equipment, or surfaces that touch food were not properly washed, rinsed, and sanitized, or sanitizer was not at the right strength. Clean surfaces help stop germs from spreading to food.

More about cleaning or sanitizing problems

Official record from New York State Department of Health, Jun 4, 2024 · Original Source

More restaurants nearby