American · New York City, NY
246 West 38 Street
Last inspected Apr 2, 2026 · View Map ↗ · Compare ↗
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Cycle Inspection / Initial Inspection
Official score: 5 · Understand this area’s scale
1 recorded violation
Live animal other than fish in tank or service animal present in facility’s food or non-food area.
An issue that does not fit the common categories. Check the official wording for details.
More about other findingOfficial record from NYC Department of Health and Mental Hygiene, Apr 2, 2026 · Original Source
Administrative Miscellaneous / Initial Inspection
1 recorded violation
Nuisance created or allowed to exist. Facility not free from unsafe, hazardous, offensive or annoying condition.
An issue that does not fit the common categories. Check the official wording for details.
More about other findingOfficial record from NYC Department of Health and Mental Hygiene, Nov 26, 2024 · Original Source
Cycle Inspection / Initial Inspection
Official score: 9 · Understand this area’s scale
1 recorded violation
Cold TCS food item held above 41 °F; smoked or processed fish held above 38 °F; intact raw eggs held above 45 °F; or reduced oxygen packaged (ROP) TCS foods held above required temperatures except during active necessary preparation.
Food was not kept cold enough, hot enough, cooled fast enough, or cooked or reheated to the right temperature. Bacteria grow quickly in the "danger zone" between 41°F and 135°F, which makes this one of the most important food-safety checks.
More about food kept at an unsafe temperatureOfficial record from NYC Department of Health and Mental Hygiene, Nov 26, 2024 · Original Source