Administrative Miscellaneous / Initial Inspection
Jul 30, 2026
0 recorded violations
No violations recorded in this inspection.
Official record from NYC Department of Health and Mental Hygiene, Jul 30, 2026 · Original Source
Frozen Desserts · New York City, NY
104-36 Rockaway Boulevard
Last inspected Jul 30, 2026 · View Map ↗ · Compare ↗
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Administrative Miscellaneous / Initial Inspection
0 recorded violations
No violations recorded in this inspection.
Official record from NYC Department of Health and Mental Hygiene, Jul 30, 2026 · Original Source
Cycle Inspection / Compliance Inspection
Official score: 4 · Understand this area’s scale
1 recorded violation
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
Dishes, equipment, or surfaces that touch food were not properly washed, rinsed, and sanitized, or sanitizer was not at the right strength. Clean surfaces help stop germs from spreading to food.
More about cleaning or sanitizing problemsOfficial record from NYC Department of Health and Mental Hygiene, Jun 11, 2025 · Original Source
Cycle Inspection / Re-inspection
Official score: 33 · Understand this area’s scale
2 recorded violations
No approved written standard operating procedure for avoiding contamination by refillable returnable containers.
Food was stored or handled in a way that could let germs or other material get into it, such as raw meat stored above ready-to-eat food or uncovered food. Cross-contamination is a common cause of foodborne illness.
More about food not protected from contaminationEvidence of mice or live mice in establishment's food or non-food areas.
The inspector found mice, rats, cockroaches, flies, or evidence of them (like droppings) inside the business, or conditions that could attract them. Pests can spread bacteria to food and surfaces, so this is treated as one of the more serious findings.
More about signs of rodents or insectsOfficial record from NYC Department of Health and Mental Hygiene, Mar 31, 2025 · Original Source
Cycle Inspection / Initial Inspection
Official score: 35 · Understand this area’s scale
3 recorded violations
Pesticide not properly labeled or used by unlicensed individual. Pesticide, other toxic chemical improperly used/stored. Unprotected, unlocked bait station used.
The inspector found mice, rats, cockroaches, flies, or evidence of them (like droppings) inside the business, or conditions that could attract them. Pests can spread bacteria to food and surfaces, so this is treated as one of the more serious findings.
More about signs of rodents or insectsNo approved written standard operating procedure for avoiding contamination by refillable returnable containers.
Food was stored or handled in a way that could let germs or other material get into it, such as raw meat stored above ready-to-eat food or uncovered food. Cross-contamination is a common cause of foodborne illness.
More about food not protected from contaminationSanitized equipment or utensil, including in-use food dispensing utensil, improperly used or stored.
Dishes, equipment, or surfaces that touch food were not properly washed, rinsed, and sanitized, or sanitizer was not at the right strength. Clean surfaces help stop germs from spreading to food.
More about cleaning or sanitizing problemsOfficial record from NYC Department of Health and Mental Hygiene, Feb 3, 2025 · Original Source