Inspection
Jun 17, 2026
0 recorded violations
No violations recorded in this inspection.
Official record from New York State Department of Health, Jun 17, 2026 · Original Source
Commissary · Onondaga County, NY
1314 North Salina Street
Last inspected Jun 17, 2026 · View Map ↗ · Compare ↗
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Inspection
0 recorded violations
No violations recorded in this inspection.
Official record from New York State Department of Health, Jun 17, 2026 · Original Source
Inspection
0 recorded violations
No violations recorded in this inspection.
Official record from New York State Department of Health, Jun 25, 2025 · Original Source
Inspection
1 recorded violation
Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
Food was not kept cold enough, hot enough, cooled fast enough, or cooked or reheated to the right temperature. Bacteria grow quickly in the "danger zone" between 41°F and 135°F, which makes this one of the most important food-safety checks.
More about food kept at an unsafe temperatureOfficial record from New York State Department of Health, Apr 11, 2025 · Original Source
Inspection
0 recorded violations
No violations recorded in this inspection.
Official record from New York State Department of Health, Apr 30, 2024 · Original Source
Syracuse · Onondaga County, NY·Commissary
Syracuse · Onondaga County, NY·Commissary
Syracuse · Onondaga County, NY·Food Service Establishment
Syracuse · Onondaga County, NY·Restaurant