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Food Service Establishment · Orange County, NY

Dunkin'

45 Quaker Avenue

Last inspected Jun 2, 2026 · View Map ↗ · Compare ↗

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No violations found

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ImprovingThe latest inspection recorded fewer violations than the one before it. Review the dated records below.

The full inspection history

8 inspections

Re-Inspection

Jun 2, 2026

No violations found

0 recorded violations

No violations recorded in this inspection.

Official record from New York State Department of Health, Jun 2, 2026 · Original Source

Inspection

May 1, 2026

Critical violations found

1 recorded violation

criticalCode 1BContamination

Official wording

Water/ice: unsafe, unapproved sources, cross connections

In plain English

Food was stored or handled in a way that could let germs or other material get into it, such as raw meat stored above ready-to-eat food or uncovered food. Cross-contamination is a common cause of foodborne illness.

More about food not protected from contamination

Official record from New York State Department of Health, May 1, 2026 · Original Source

Inspection

Jan 12, 2026

Non-critical violations only

1 recorded violation

minorCode 8AContamination

Official wording

Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)

In plain English

Food was stored or handled in a way that could let germs or other material get into it, such as raw meat stored above ready-to-eat food or uncovered food. Cross-contamination is a common cause of foodborne illness.

More about food not protected from contamination

Official record from New York State Department of Health, Jan 12, 2026 · Original Source

Inspection

Mar 31, 2025

No violations found

0 recorded violations

No violations recorded in this inspection.

Official record from New York State Department of Health, Mar 31, 2025 · Original Source

Inspection

Jan 29, 2025

No violations found

0 recorded violations

No violations recorded in this inspection.

Official record from New York State Department of Health, Jan 29, 2025 · Original Source

Re-Inspection

May 9, 2024

No violations found

0 recorded violations

No violations recorded in this inspection.

Official record from New York State Department of Health, May 9, 2024 · Original Source

Inspection

Apr 17, 2024

Critical violations found

1 recorded violation

criticalCode 1BContamination

Official wording

Water/ice: unsafe, unapproved sources, cross connections

In plain English

Food was stored or handled in a way that could let germs or other material get into it, such as raw meat stored above ready-to-eat food or uncovered food. Cross-contamination is a common cause of foodborne illness.

More about food not protected from contamination

Official record from New York State Department of Health, Apr 17, 2024 · Original Source

Inspection

Jan 22, 2024

No violations found

0 recorded violations

No violations recorded in this inspection.

Official record from New York State Department of Health, Jan 22, 2024 · Original Source

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