Inspection
Apr 14, 2026
0 recorded violations
No violations recorded in this inspection.
Official record from New York State Department of Health, Apr 14, 2026 · Original Source
Food Service Establishment · Orange County, NY
1049 Route 207
Last inspected Apr 14, 2026 · View Map ↗ · Compare ↗
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Inspection
0 recorded violations
No violations recorded in this inspection.
Official record from New York State Department of Health, Apr 14, 2026 · Original Source
Inspection
0 recorded violations
No violations recorded in this inspection.
Official record from New York State Department of Health, Sep 15, 2025 · Original Source
Inspection
1 recorded violation
Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
Food was not kept cold enough, hot enough, cooled fast enough, or cooked or reheated to the right temperature. Bacteria grow quickly in the "danger zone" between 41°F and 135°F, which makes this one of the most important food-safety checks.
More about food kept at an unsafe temperatureOfficial record from New York State Department of Health, Aug 13, 2025 · Original Source
New Windsor · Orange County, NY·Food Service Establishment
New Windsor · Orange County, NY·Food Service Establishment
New Windsor · Orange County, NY·Food Service Establishment
New Windsor · Orange County, NY·Food Service Establishment