Inspection
Jun 30, 2026
0 recorded violations
No violations recorded in this inspection.
Official record from New York State Department of Health, Jun 30, 2026 · Original Source
Restaurant · Tompkins County, NY
176 Main Street
Last inspected Jun 30, 2026 · View Map ↗ · Compare ↗
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Inspection
0 recorded violations
No violations recorded in this inspection.
Official record from New York State Department of Health, Jun 30, 2026 · Original Source
Inspection
0 recorded violations
No violations recorded in this inspection.
Official record from New York State Department of Health, May 2, 2025 · Original Source
Inspection
1 recorded violation
Improper thawing procedures used
Food was not kept cold enough, hot enough, cooled fast enough, or cooked or reheated to the right temperature. Bacteria grow quickly in the "danger zone" between 41°F and 135°F, which makes this one of the most important food-safety checks.
More about food kept at an unsafe temperatureOfficial record from New York State Department of Health, Feb 16, 2024 · Original Source
Tompkins County, NY·Catering Operation
Tompkins County, NY·Catering Operation
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