More issues recentlyThe latest inspection recorded more violations than the one before it. Review the dated records below.
The full inspection history
7 inspections
Inspection
Sep 17, 2026
Critical violations found
1 recorded violation
criticalCode 5DOther
Official wording
Potentially hazardous foods such as salads prepared from potatoes or macaroni are not prepared as recommended using prechilled ingredients and not prechilled to 45�F or less as recommended before they are stored on buffet lines.
In plain English
An issue that does not fit the common categories. Check the official wording for details.