Inspection
Jun 4, 2026
0 recorded violations
No violations recorded in this inspection.
Official record from New York State Department of Health, Jun 4, 2026 · Original Source
Restaurant · Tompkins County, NY
550 Sand Bank Road
Last inspected Jun 4, 2026 · View Map ↗ · Compare ↗
We'll email you when South Hill Cider has a new health inspection. No spam, one-click unsubscribe.
Own this restaurant? Add an inspection badge to your website · Inspection prep checklist
Inspection
0 recorded violations
No violations recorded in this inspection.
Official record from New York State Department of Health, Jun 4, 2026 · Original Source
Re-Inspection
0 recorded violations
No violations recorded in this inspection.
Official record from New York State Department of Health, Nov 6, 2025 · Original Source
Inspection
1 recorded violation
Cooked or prepared foods are subject to cross-contamination from raw foods.
Food was not kept cold enough, hot enough, cooled fast enough, or cooked or reheated to the right temperature. Bacteria grow quickly in the "danger zone" between 41°F and 135°F, which makes this one of the most important food-safety checks.
More about food kept at an unsafe temperatureOfficial record from New York State Department of Health, Oct 23, 2025 · Original Source
Inspection
0 recorded violations
No violations recorded in this inspection.
Official record from New York State Department of Health, Aug 22, 2024 · Original Source
Inspection
0 recorded violations
No violations recorded in this inspection.
Official record from New York State Department of Health, Dec 13, 2023 · Original Source
Tompkins County, NY·Catering Operation
Tompkins County, NY·Catering Operation
Ithaca · Tompkins County, NY·Restaurant
Ithaca · Tompkins County, NY·Restaurant