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Food Service Establishment · Wayne County, NY

Docks Waterfront Rest. & Lounge

8527 Greig Street

Last inspected Nov 20, 2025 · View Map ↗ · Compare ↗

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Critical violations found

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More issues recentlyThe latest inspection recorded more violations than the one before it. Review the dated records below.

The full inspection history

2 inspections

Inspection

Nov 20, 2025

Critical violations found

1 recorded violation

criticalCode 6AFood temperature

Official wording

Potentially hazardous foods are not kept at or above 140�F during hot holding.

In plain English

Food was not kept cold enough, hot enough, cooled fast enough, or cooked or reheated to the right temperature. Bacteria grow quickly in the "danger zone" between 41°F and 135°F, which makes this one of the most important food-safety checks.

More about food kept at an unsafe temperature

Official record from New York State Department of Health, Nov 20, 2025 · Original Source

Inspection

Aug 21, 2025

No violations found

0 recorded violations

No violations recorded in this inspection.

Official record from New York State Department of Health, Aug 21, 2025 · Original Source

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