1 - Inspection
Jun 15, 2026
Score 100
Official score: 100 · Understand this area’s scale
0 recorded violations
No violations recorded in this inspection.
Official record from Wake County Environmental Services, Jun 15, 2026 · Original Source
Meat Market · Wake County, NC
Food Lion #1669 Meat Market
1601 Cross Link Rd
Last inspected Jun 15, 2026 · View Map ↗ · Compare ↗
Score 100
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SteadyThe last two inspections recorded a similar number of violations. Review the dated records below.
The full inspection history
7 inspections1 - Inspection
Jan 8, 2026
Score 100
Official score: 100 · Understand this area’s scale
0 recorded violations
No violations recorded in this inspection.
Official record from Wake County Environmental Services, Jan 8, 2026 · Original Source
1 - Inspection
Jul 16, 2025
Score 99
Official score: 99 · Understand this area’s scale
1 recorded violation
notedCode —Chemicals
Official wording
Toxic substances properly identified stored & used
Inspector’s notes
7-204.11 Priority: Quaternary ammonium sanitizer is above 400ppm at the 3 compartment sink. Sanitizer shall be mixed to within the tolerance range. Water was added to the sanitizer and was remixed to the correct concentration.
In plain English
Cleaning products, pesticides, or other chemicals were stored or labeled in a way that could let them get into food. This is serious because chemical contamination can make people sick quickly.
More about chemicals stored or used unsafelyOfficial record from Wake County Environmental Services, Jul 16, 2025 · Original Source
1 - Inspection
Mar 7, 2025
Score 100
Official score: 100 · Understand this area’s scale
0 recorded violations
No violations recorded in this inspection.
Official record from Wake County Environmental Services, Mar 7, 2025 · Original Source
1 - Inspection
Oct 24, 2024
Score 98
Official score: 98 · Understand this area’s scale
1 recorded violation
criticalCode —Chemicals
Official wording
Toxic substances properly identified stored & used
Inspector’s notes
7-204.11 Priority: Quaternary ammonium sanitizer is over 400ppm of quaternary ammonium in the sanitizing vat at the 3 compartment sink. Sanitizer shall be mixed to within the tolerance range(200-400ppm for quaternary ammonium). Water was added to the sanitizer to make the correct concentration. Calibrate the sanitizer dispenser and the REHS will due a critical violation follow-up by October 27th. This is a repeat item.
In plain English
Cleaning products, pesticides, or other chemicals were stored or labeled in a way that could let them get into food. This is serious because chemical contamination can make people sick quickly.
More about chemicals stored or used unsafelyOfficial record from Wake County Environmental Services, Oct 24, 2024 · Original Source
1 - Inspection
Apr 1, 2024
Score 99
Official score: 99 · Understand this area’s scale
2 recorded violations
criticalCode 7-204.11Chemicals
Official wording
Toxic substances properly identified stored & used
Inspector’s notes
7-204.11 ; Priority; Quaternary ammonium sanitizer is over 400ppm of quaternary ammonium in the sanitizing vat at the 3 compartment sink. Sanitizer shall be mixed to within the tolerance range(200-400ppm for quaternary ammonium). Water was added to the sanitizer to make the correct concentration. Calibrate the sanitizer dispenser and the REHS will due a critical violation follow-up by April 11th.
In plain English
Cleaning products, pesticides, or other chemicals were stored or labeled in a way that could let them get into food. This is serious because chemical contamination can make people sick quickly.
More about chemicals stored or used unsafelyminorCode 5-501.114Facility maintenance
Official wording
Garbage & refuse properly disposed; facilities maintained
Inspector’s notes
5-501.114; Core; The cardboard dumpster is missing a drain plug. Drains in receptacles and waste handling units for refuse; recyclables; and returnables shall have drain plugs in place.
In plain English
Floors, walls, ceilings, lighting, ventilation, or garbage areas needed repair or cleaning. These are usually less urgent than food-handling problems but still need to be fixed.
More about building upkeep issuesOfficial record from Wake County Environmental Services, Apr 1, 2024 · Original Source
1 - Inspection
Dec 1, 2023
Score 99
Official score: 99 · Understand this area’s scale
1 recorded violation
minorCode 3-305.11Contamination
Official wording
Contamination prevented during food preparation; storage & display
Inspector’s notes
3-305.11; Core; Case of turkey drumsticks stored on the floor of the walk-in freezer. Store all food at least 6 inches off the floor on shelving. Store all food where it is not exposed to splash; dust or other contamination. Store food in a clean and dry location. The turkey drumsticks were moved onto shelving.
In plain English
Food was stored or handled in a way that could let germs or other material get into it, such as raw meat stored above ready-to-eat food or uncovered food. Cross-contamination is a common cause of foodborne illness.
More about food not protected from contaminationOfficial record from Wake County Environmental Services, Dec 1, 2023 · Original Source