Cincinnati, OH

City View Tavern

Name: City View Tavern
Address: 403 Oregon St, Cincinnati, OH

403 Oregon St

Last inspected Jul 2, 2026 · View Map ↗ · Compare ↗

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Approved - Minor Violations

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More issues recentlyThe latest inspection recorded more violations than the one before it. Review the dated records below.

The full inspection history

6 inspections

ROUTINE - CRITICAL CONTROL POINT

Jul 2, 2026

Approved - Minor Violations

1 recorded violation

notedCode 2.4(A)(3)Permits, training, and postings

Official wording

2.4(A)(3) - IV. Demonstration of Knowledge - Certified Manager

Inspector’s notes

No manager had Ohio manager certification in food protection. Observed Ohio manager certification in food protection was not available. Person in charge (PIC) will make it available.

In plain English

A required permit, food safety certificate, trained manager, or posted sign was missing or not current. These show the business is following the rules and has trained staff.

More about paperwork, training, or posting issues

Official record from Cincinnati Health Department, Jul 2, 2026 · Original Source

ROUTINE - CRITICAL CONTROL POINT

Jan 15, 2026

Approved - No Violations

0 recorded violations

No violations recorded in this inspection.

Official record from Cincinnati Health Department, Jan 15, 2026 · Original Source

ROUTINE - CRITICAL CONTROL POINT

Jun 26, 2025

Approved - Minor Violations

1 recorded violation

notedCode 6.4(A)Facility maintenance

Official wording

6.4(A) - Repairing

Inspector’s notes

The physical facilities were not maintained in good repair. Observed various areas of kitchen flooring in disrepair. PIC indicated flooring repairs are to be completed. Provide necessary repairs.

In plain English

Floors, walls, ceilings, lighting, ventilation, or garbage areas needed repair or cleaning. These are usually less urgent than food-handling problems but still need to be fixed.

More about building upkeep issues

Official record from Cincinnati Health Department, Jun 26, 2025 · Original Source

ROUTINE - CRITICAL CONTROL POINT

Jan 24, 2025

Approved - Minor Violations

2 recorded violations

notedCode 6.4(A)Facility maintenance

Official wording

6.4(A) - Facilities: Maintenance: Good repair

Inspector’s notes

The physical facilities were not maintained in good repair. Observed damaged floor tiles in kitchen. Replace/repair.

In plain English

Floors, walls, ceilings, lighting, ventilation, or garbage areas needed repair or cleaning. These are usually less urgent than food-handling problems but still need to be fixed.

More about building upkeep issues

notedCode 3.2(K)Equipment and utensils

Official wording

3.2(K) - In-use utensils - between-use storage

Inspector’s notes

In-use utensils are improperly stored. Observed ice scoop stored directly on ice machine. Provide container/holder for scoop to store when not in use.

In plain English

Equipment, utensils, thermometers, cutting boards, or single-use items were not in good condition, not the right type, or not stored properly.

More about equipment or utensil issues

Official record from Cincinnati Health Department, Jan 24, 2025 · Original Source

ROUTINE - CRITICAL CONTROL POINT

Aug 14, 2024

Approved - Minor Violations

2 recorded violations

notedCode 4.4(P)Cleaning and sanitizing

Official wording

4.4(P) - Warewashing equipment

Inspector’s notes

Sanitizer concentration is not being monitored. Observed QAC sanitizer concentration of 100ppm. PIC to ensure concentration is 150ppm- 400ppm (200ppm target concentration).

In plain English

Dishes, equipment, or surfaces that touch food were not properly washed, rinsed, and sanitized, or sanitizer was not at the right strength. Clean surfaces help stop germs from spreading to food.

More about cleaning or sanitizing problems

notedCode 3.2(Q)Other

Official wording

3.2(Q) - Food Storage

Inspector’s notes

Food items are not protected from contamination during storage. Observed box beverages stored directly on ground floor. Discontinue practice. Ensure all food/beverage products are stored >= 6" above flooring.

In plain English

An issue that does not fit the common categories. Check the official wording for details.

More about other finding

Official record from Cincinnati Health Department, Aug 14, 2024 · Original Source

ROUTINE - STANDARD INSPECTION

Dec 18, 2023

Not Abated

2 recorded violations

notedCode 3717-1-02.4(A)(2)Permits, training, and postings

Official wording

"3717-1-02.4(A)(2) - Violation - PIC-Level 2 Certification No manager has level 2 certification in food protection."

Inspector’s notes

"PIC-Level 2 Certification No manager has level 2 certification in food protection. Complete approved training course and provide Ohio Department of Health Food Protection Manager Certificate. Maintain/display certification on premises."

In plain English

A required permit, food safety certificate, trained manager, or posted sign was missing or not current. These show the business is following the rules and has trained staff.

More about paperwork, training, or posting issues

notedCode 3717-1-04.4(P)Cleaning and sanitizing

Official wording

"3717-1-04.4(P) - Violation - Warewashing equipment -sanitizer concentration. Sanitizer concentration is not being monitored."

Inspector’s notes

"Warewashing equipment -sanitizer concentration. Sanitizer concentration is not being monitored. Observed 50ppm QAC sanitizer solution in use at bar 3-comp sink."

In plain English

Dishes, equipment, or surfaces that touch food were not properly washed, rinsed, and sanitized, or sanitizer was not at the right strength. Clean surfaces help stop germs from spreading to food.

More about cleaning or sanitizing problems

Official record from Cincinnati Health Department, Dec 18, 2023 · Original Source