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Cincinnati, OH

Macaron Bar

1206 Main St, #1

Last inspected May 7, 2026 · View Map ↗ · Compare ↗

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Approved - Minor Violations

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More issues recentlyThe latest inspection recorded more violations than the one before it. Review the dated records below.

The full inspection history

3 inspections

ROUTINE - STANDARD INSPECTION

May 7, 2026

Approved - Minor Violations

3 recorded violations

notedCode 4.4(P)Chemicals

Official wording

4.4(P) - Warewashing equipment: Determining Chemical Sanitizer Concentration

Inspector’s notes

Sanitizer concentration is not being monitored. Observed QAC solution of 100ppm. +COS

In plain English

Cleaning products, pesticides, or other chemicals were stored or labeled in a way that could let them get into food. This is serious because chemical contamination can make people sick quickly.

More about chemicals stored or used unsafely
notedCode 3.5(A)Other

Official wording

3.5(A) - Standards of Identity

Inspector’s notes

Food product labels are not in compliance with identity requirements. Observed pre-packaged grab and go items with no labeling. PIC to ensure all items are properly labeled.

In plain English

An issue that does not fit the common categories. Check the official wording for details.

More about other finding
notedCode 901:3-4-02(H)Permits, training, and postings

Official wording

901:3-4-02(H) - Display of License

Inspector’s notes

RFE License not displayed. Observed expired RFE license within facility. PIC to ensure current license is displayed within public view.

In plain English

A required permit, food safety certificate, trained manager, or posted sign was missing or not current. These show the business is following the rules and has trained staff.

More about paperwork, training, or posting issues

Official record from Cincinnati Health Department, May 7, 2026 · Original Source

ROUTINE - STANDARD INSPECTION

Jun 17, 2025

Approved - No Violations

0 recorded violations

No violations recorded in this inspection.

Official record from Cincinnati Health Department, Jun 17, 2025 · Original Source

ROUTINE - STANDARD INSPECTION

Apr 23, 2024

Approved - Minor Violations

2 recorded violations

notedCode 901:3-4-16(C)Permits, training, and postings

Official wording

901:3-4-16(C) - Level One Certification Requirements

Inspector’s notes

The licensor shall mandate level one certification in food protection training for risk level I, II, III, and IV retail food establishments for the reasons provided in 3701-21-25(I) of Administrative Code. Certified Person in Charge not present

In plain English

A required permit, food safety certificate, trained manager, or posted sign was missing or not current. These show the business is following the rules and has trained staff.

More about paperwork, training, or posting issues
notedCode 7.1(C)(1)Chemicals

Official wording

7.1(C)(1) - Poisonous/toxic material

Inspector’s notes

The operator is using a poisonous/toxic substance that is not approved for use in a food facility and/ or the substance is not being used according to law, conditions of licensing or to the manufacturers directions. Observed RAID Ant & Roach Spray stored in cabinet underneath handsink. Operator removed it.

In plain English

Cleaning products, pesticides, or other chemicals were stored or labeled in a way that could let them get into food. This is serious because chemical contamination can make people sick quickly.

More about chemicals stored or used unsafely

Official record from Cincinnati Health Department, Apr 23, 2024 · Original Source

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