ROUTINE - STANDARD INSPECTION
Jun 17, 2026
0 recorded violations
No violations recorded in this inspection.
Official record from Cincinnati Health Department, Jun 17, 2026 · Original Source
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ROUTINE - STANDARD INSPECTION
0 recorded violations
No violations recorded in this inspection.
Official record from Cincinnati Health Department, Jun 17, 2026 · Original Source
ROUTINE - STANDARD INSPECTION
1 recorded violation
6.4(B)(1) - Cleaning- Frequency and Restrictions
The physical facilities are not cleaned as often as necessary to keep them clean. Observed leaves and trash debris accumulating in the basement floor. The basement must be cleaned to maintain sanitary conditions.
Dishes, equipment, or surfaces that touch food were not properly washed, rinsed, and sanitized, or sanitizer was not at the right strength. Clean surfaces help stop germs from spreading to food.
More about cleaning or sanitizing problemsOfficial record from Cincinnati Health Department, Jul 11, 2025 · Original Source
ROUTINE - STANDARD INSPECTION
2 recorded violations
6.4(B)(1) - Facilities: Cleaning: Frequency
The physical facilities are not cleaned as often as necessary to keep them clean. Observed the presence of leaves and other debris in the basement. Must be cleaned as debris should not accumulate in areas associated with food storage or operations.
Dishes, equipment, or surfaces that touch food were not properly washed, rinsed, and sanitized, or sanitizer was not at the right strength. Clean surfaces help stop germs from spreading to food.
More about cleaning or sanitizing problems4.4(A)(1) - Equipment
Equipment and/or components were not maintained in good working order. Observed interior surfaces of the ice machine in the basement are old and may accumulate rust or debris, which can compromise sanitation and food safety. Must be replaced or repaired.
Equipment, utensils, thermometers, cutting boards, or single-use items were not in good condition, not the right type, or not stored properly.
More about equipment or utensil issuesOfficial record from Cincinnati Health Department, Jan 15, 2025 · Original Source
ROUTINE - STANDARD INSPECTION
2 recorded violations
"3717-1-05.3(C) - Violation - Drainage system-prohibited direct connections A direct connection exists between the sewage system and a drain originating from equipment in which food, portable equipment, or utensils are placed."
"Violation has been abated"
The business had issues with hot or cold running water, plumbing, drains, backflow prevention, or sewage disposal. Some of these, like no hot water, can force a temporary closure until fixed.
More about water, plumbing, or sewage problems"3717-1-04.5(B)(5) - Violation - Cleaning Frequency-non-TCS food Surfaces of utensils or equipment contacting non-TCS food were not cleaned at appropriate frequency."
"Violation has been abated"
Dishes, equipment, or surfaces that touch food were not properly washed, rinsed, and sanitized, or sanitizer was not at the right strength. Clean surfaces help stop germs from spreading to food.
More about cleaning or sanitizing problemsOfficial record from Cincinnati Health Department, Jan 3, 2024 · Original Source
ROUTINE - STANDARD INSPECTION
4 recorded violations
"3717-1-04.5(B)(5) - Violation - Cleaning Frequency-non-TCS food Surfaces of utensils or equipment contacting non-TCS food were not cleaned at appropriate frequency."
"OBSERVATION: Black residue on areas inside of ice machine. CORRECTIVE ACTION: Operator will clean tomorrow and send pics via email."
Dishes, equipment, or surfaces that touch food were not properly washed, rinsed, and sanitized, or sanitizer was not at the right strength. Clean surfaces help stop germs from spreading to food.
More about cleaning or sanitizing problems"3717-1-04.2(I) - Violation - Sanitizing solutions-testing devices. There is no test kit available for measuring the concentration of the sanitizer."
"Quat test kit unavailable at the time of inspection."
Dishes, equipment, or surfaces that touch food were not properly washed, rinsed, and sanitized, or sanitizer was not at the right strength. Clean surfaces help stop germs from spreading to food.
More about cleaning or sanitizing problems"3717-1-02.4(C)(17) - Violation - PIC Duties -response plan for vomiting/diarrhea No/inadequate written procedures for response to vomiting/diarrheal events."
"PIC Duties -response plan for vomiting/diarrhea No/inadequate written procedures for response to vomiting/diarrheal events."
An issue that does not fit the common categories. Check the official wording for details.
More about other finding"3717-1-05.3(C) - Violation - Drainage system-prohibited direct connections A direct connection exists between the sewage system and a drain originating from equipment in which food, portable equipment, or utensils are placed."
"OBSERVATION: No air gap from drain pipe of ice bin at the bar. CORRECTIVE ACTION: Operator will install an air gap as required."
The business had issues with hot or cold running water, plumbing, drains, backflow prevention, or sewage disposal. Some of these, like no hot water, can force a temporary closure until fixed.
More about water, plumbing, or sewage problemsOfficial record from Cincinnati Health Department, Dec 18, 2023 · Original Source