SteadyThe last two inspections recorded a similar number of violations. Review the dated records below.
Quick Answers
When was Stand Full Service/Pizza 7ea last inspected?
The most recent inspection on record was on Dec 11, 2023. The result listed by Cincinnati Health Department was “Not Abated”.
Were any violations recorded at the last inspection?
Yes: 1 violation recorded. Each one is listed below with the official wording.
How many inspections are on record?
2 inspections on record, from Nov 27, 2023 to Dec 11, 2023.
Has Stand Full Service/Pizza 7ea ever been closed by the health department?
No closure appears in the 2 inspection records we hold for this business. The earliest is dated Nov 27, 2023.
The Full Inspection History
2 inspections
ROUTINE - STANDARD INSPECTION
Dec 11, 2023
Not Abated
1 recorded violation
notedCode 3717-1-06.4(A)Facility maintenance
Official Wording
"3717-1-06.4(A) - Violation - Facilities: Maintenance: Good repair The physical facilities were not maintained in good repair."
Inspector’s Notes
"Facilities: Maintenance: Good repair
The physical facilities were not maintained in good repair.
Observed front service area floor coving in disrepair.
Provide necessary repairs."
In Plain English
Floors, walls, ceilings, lighting, ventilation, or garbage areas needed repair or cleaning. These are usually less urgent than food-handling problems but still need to be fixed.
Official record from Cincinnati Health Department, Dec 11, 2023 · Original Source
ROUTINE - STANDARD INSPECTION
Nov 27, 2023
Not Abated
1 recorded violation
notedCode 3717-1-02.3(A)Contamination
Official Wording
"3717-1-02.3(A) - Violation - Food contamination-eating Employees were eating, drinking or using tobacco in non-designated areas."
Inspector’s Notes
"Food contamination-eating
Employees were eating, drinking or using tobacco in non-designated areas."
In Plain English
Food was stored or handled in a way that could let germs or other material get into it, such as raw meat stored above ready-to-eat food or uncovered food. Cross-contamination is a common cause of foodborne illness.