SteadyThe last two inspections recorded a similar number of violations. Review the dated records below.
Quick Answers
When was Sublime Wine, LLC last inspected?
The most recent inspection on record was on Oct 26, 2026. The result listed by Cincinnati Health Department was “Approved - Minor Violations”.
Were any violations recorded at the last inspection?
Yes: 1 violation recorded. Each one is listed below with the official wording.
How many inspections are on record?
2 inspections on record, from Jun 30, 2026 to Oct 26, 2026.
Has Sublime Wine, LLC ever been closed by the health department?
No closure appears in the 2 inspection records we hold for this business. The earliest is dated Jun 30, 2026.
The Full Inspection History
2 inspections
ROUTINE - STANDARD INSPECTION
Oct 26, 2026
Approved - Minor Violations
1 recorded violation
notedCode 4.2(I)(2)Food temperature
Official Wording
4.2(I)(2) - Temperature Measuring Devices - Manual and Mechanical Warewashing
Inspector’s Notes
Irreversible registering temperature indicator is missing or not readily accessible.
In Plain English
Food was not kept cold enough, hot enough, cooled fast enough, or cooked or reheated to the right temperature. Bacteria grow quickly in the "danger zone" between 41°F and 135°F, which makes this one of the most important food-safety checks.
Official record from Cincinnati Health Department, Oct 26, 2026 · Original Source
ROUTINE - STANDARD INSPECTION
Jun 30, 2026
Approved - Minor Violations
1 recorded violation
notedCode 2.4(C)(18)Employee health and hygiene
Official Wording
2.4(C)(18) - I. Employee Health - Written Procedures for Cleaning Up Vomiting and Diarrheal Events
Inspector’s Notes
No/inadequate written procedures for response to vomiting/diarrheal events.
In Plain English
This covers things like hair restraints, jewelry, clean clothing, eating or drinking in food prep areas, touching ready-to-eat food with bare hands, or not having a sick-employee policy.