ROUTINE - STANDARD INSPECTION
Feb 27, 2026
0 recorded violations
No violations recorded in this inspection.
Official record from Cincinnati Health Department, Feb 27, 2026 · Original Source
Cincinnati, OH
2330 Reading Rd
Last inspected Feb 27, 2026 · View Map ↗ · Compare ↗
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ROUTINE - STANDARD INSPECTION
0 recorded violations
No violations recorded in this inspection.
Official record from Cincinnati Health Department, Feb 27, 2026 · Original Source
ROUTINE - STANDARD INSPECTION
2 recorded violations
2.4(A)(3) - IV. Demonstration of Knowledge - Certified Manager
No manager had Ohio manager certification in food protection. Observed no manager with Ohio manager certification in food protection. PIC had course certificate, but was unable to locate certificate issued by ODH.
A required permit, food safety certificate, trained manager, or posted sign was missing or not current. These show the business is following the rules and has trained staff.
More about paperwork, training, or posting issues3.4(G)(1) - VI. Time/Temperature Controlled Safety Food - Ready-to-eat, TCS - date marking
Refrigerated, ready-to-eat, TCS food that is prepared in the food facility and held refrigerated for more than 24 hours is not properly date marked. Observed desserts that were not date marked in display reach in cooler. Food employee date marked desserts. +COS
Food was not kept cold enough, hot enough, cooled fast enough, or cooked or reheated to the right temperature. Bacteria grow quickly in the "danger zone" between 41°F and 135°F, which makes this one of the most important food-safety checks.
More about food kept at an unsafe temperatureOfficial record from Cincinnati Health Department, Jun 30, 2025 · Original Source
ROUTINE - STANDARD INSPECTION
0 recorded violations
No violations recorded in this inspection.
Official record from Cincinnati Health Department, Feb 28, 2025 · Original Source