ROUTINE - STANDARD INSPECTION
Jul 2, 2026
Approved - No Violations
0 recorded violations
No violations recorded in this inspection.
Official record from Cincinnati Health Department, Jul 2, 2026 · Original Source
Approved - No Violations
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ImprovingThe latest inspection recorded fewer violations than the one before it. Review the dated records below.
Quick Answers
- When was The Chocolate Bee last inspected?
- The most recent inspection on record was on Jul 2, 2026. The result listed by Cincinnati Health Department was “Approved - No Violations”.
- Were any violations recorded at the last inspection?
- No. No violations were recorded at the most recent inspection.
- How many inspections are on record?
- 3 inspections on record, from Apr 26, 2024 to Jul 2, 2026.
- Has The Chocolate Bee ever been closed by the health department?
- No closure appears in the 3 inspection records we hold for this business. The earliest is dated Apr 26, 2024.
The Full Inspection History
3 inspectionsROUTINE - STANDARD INSPECTION
Apr 2, 2025
Approved - Minor Violations
1 recorded violation
notedCode 4.5(D)Cleaning and sanitizing
Official Wording
4.5(D) - Nonfood-contact surfaces - cleaning frequency
Inspector’s Notes
Nonfood-contact surfaces are not cleaned frequently enough. Soiled microwave.
In Plain English
Dishes, equipment, or surfaces that touch food were not properly washed, rinsed, and sanitized, or sanitizer was not at the right strength. Clean surfaces help stop germs from spreading to food.
More about cleaning or sanitizing problemsOfficial record from Cincinnati Health Department, Apr 2, 2025 · Original Source
ROUTINE - STANDARD INSPECTION
Apr 26, 2024
Approved - Minor Violations
2 recorded violations
notedCode 3.2(D)Other
Official Wording
3.2(D) - Food Storage containers
Inspector’s Notes
Working containers of food are not properly labeled. Unlabeled sugar container. Corrected on site.
In Plain English
An issue that does not fit the common categories. Check the official wording for details.
More about other findingnotedCode 4.8(E)(3)Equipment and utensils
Official Wording
4.8(E)(3) - Equipment, utensils, linens, single-service articles, and single-use articles - storage
Inspector’s Notes
Single-service and single-use articles were not stored in the original protective package or were stored by means that did not protect them from contamination. Clean knives stored in soile container above 3 comp. sink.
In Plain English
Equipment, utensils, thermometers, cutting boards, or single-use items were not in good condition, not the right type, or not stored properly.
More about equipment or utensil issuesOfficial record from Cincinnati Health Department, Apr 26, 2024 · Original Source