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Cincinnati, OH

Winton Hills Academy

5300 Winneste Av

Last inspected Apr 24, 2026 · View Map ↗ · Compare ↗

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Approved - No Violations

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ImprovingThe latest inspection recorded fewer violations than the one before it. Review the dated records below.

The full inspection history

6 inspections

ROUTINE - CRITICAL CONTROL POINT

Apr 24, 2026

Approved - No Violations

0 recorded violations

No violations recorded in this inspection.

Official record from Cincinnati Health Department, Apr 24, 2026 · Original Source

ROUTINE - CRITICAL CONTROL POINT

Oct 10, 2025

Approved - Minor Violations

2 recorded violations

notedCode 5.1(S)(1)Water, plumbing, and sewage

Official wording

5.1(S)(1) - Plumbing System- Maintained in Good Repair

Inspector’s notes

Plumbing system is not repaired according to the Ohio building code. Plumbing for 3 compartment sink leaks to floor below

In plain English

The business had issues with hot or cold running water, plumbing, drains, backflow prevention, or sewage disposal. Some of these, like no hot water, can force a temporary closure until fixed.

More about water, plumbing, or sewage problems
notedCode 6.4(B)(2)Cleaning and sanitizing

Official wording

6.4(B)(2) - Cleaning- Frequency and Restrictions

Inspector’s notes

Cleaning was not done during periods when the least amount of food is exposed such as after closing. Ventilation grate above ovens has accumulated dust and debris

In plain English

Dishes, equipment, or surfaces that touch food were not properly washed, rinsed, and sanitized, or sanitizer was not at the right strength. Clean surfaces help stop germs from spreading to food.

More about cleaning or sanitizing problems

Official record from Cincinnati Health Department, Oct 10, 2025 · Original Source

ROUTINE - CRITICAL CONTROL POINT

May 13, 2025

Approved - No Violations

0 recorded violations

No violations recorded in this inspection.

Official record from Cincinnati Health Department, May 13, 2025 · Original Source

ROUTINE - CRITICAL CONTROL POINT

Sep 20, 2024

Approved - No Violations

0 recorded violations

No violations recorded in this inspection.

Official record from Cincinnati Health Department, Sep 20, 2024 · Original Source

ROUTINE - CRITICAL CONTROL POINT

Apr 11, 2024

Approved - No Violations

0 recorded violations

No violations recorded in this inspection.

Official record from Cincinnati Health Department, Apr 11, 2024 · Original Source

ROUTINE - STANDARD INSPECTION

Nov 9, 2023

Not Abated

1 recorded violation

notedCode 3717-1-04.1(Y)Food temperature

Official wording

"3717-1-04.1(Y) - Violation - Temperature Measuring Devices Temperature measuring devices are missing, not correctly placed, not readable, or of improper design."

Inspector’s notes

"Observed hot holding equipment on food service line with no thermometer in the interior compartment."

In plain English

Food was not kept cold enough, hot enough, cooled fast enough, or cooked or reheated to the right temperature. Bacteria grow quickly in the "danger zone" between 41°F and 135°F, which makes this one of the most important food-safety checks.

More about food kept at an unsafe temperature

Official record from Cincinnati Health Department, Nov 9, 2023 · Original Source

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