Toronto, ON

Akira Back

Name: Akira Back
Address: 80 Blue Jays Way, Toronto, ON

80 Blue Jays Way

Last inspected Aug 7, 2026 · View Map ↗ · Compare ↗

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Pass

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More issues recentlyThe latest inspection recorded more violations than the one before it. Review the dated records below.

The full inspection history

8 inspections

Inspection

Aug 7, 2026

Pass

1 recorded violation

majorCode —Equipment and utensils

Official wording

Use equipment not suitable for intended purpose - Sec. 8(1)(d)

Inspector’s notes

One or more minor infractions were observed under the Food Premises Regulation during an inspection.

In plain English

Equipment, utensils, thermometers, cutting boards, or single-use items were not in good condition, not the right type, or not stored properly.

More about equipment or utensil issues

Official record from Toronto Public Health – DineSafe, Aug 7, 2026 · Original Source

Inspection

Apr 16, 2026

Pass

0 recorded violations

No violations recorded in this inspection.

Official record from Toronto Public Health – DineSafe, Apr 16, 2026 · Original Source

Inspection

Oct 31, 2025

Pass

0 recorded violations

No violations recorded in this inspection.

Official record from Toronto Public Health – DineSafe, Oct 31, 2025 · Original Source

Inspection

Jun 9, 2025

Pass

0 recorded violations

No violations recorded in this inspection.

Official record from Toronto Public Health – DineSafe, Jun 9, 2025 · Original Source

Inspection

Mar 5, 2025

Pass

2 recorded violations

majorCode —Cleaning and sanitizing

Official wording

Operate food premise - mechanical equipment not maintained to maintain rinse water at 82 c - Sec. 20(1)(a)(ii)(a)

Inspector’s notes

One or more minor infractions were observed under the Food Premises Regulation during an inspection.

In plain English

Dishes, equipment, or surfaces that touch food were not properly washed, rinsed, and sanitized, or sanitizer was not at the right strength. Clean surfaces help stop germs from spreading to food.

More about cleaning or sanitizing problems

majorCode —Equipment and utensils

Official wording

Thermometer in refrigeration equipment not easily readable - Sec. 30(b)

Inspector’s notes

One or more minor infractions were observed under the Food Premises Regulation during an inspection.

In plain English

Equipment, utensils, thermometers, cutting boards, or single-use items were not in good condition, not the right type, or not stored properly.

More about equipment or utensil issues

Official record from Toronto Public Health – DineSafe, Mar 5, 2025 · Original Source

Inspection

Oct 8, 2024

Pass

0 recorded violations

No violations recorded in this inspection.

Official record from Toronto Public Health – DineSafe, Oct 8, 2024 · Original Source

Inspection

Jun 11, 2024

Pass

0 recorded violations

No violations recorded in this inspection.

Official record from Toronto Public Health – DineSafe, Jun 11, 2024 · Original Source

Inspection

Nov 13, 2023

Pass

0 recorded violations

No violations recorded in this inspection.

Official record from Toronto Public Health – DineSafe, Nov 13, 2023 · Original Source

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