Inspection
Mar 31, 2026
Pass
0 recorded violations
No violations recorded in this inspection.
Official record from Toronto Public Health – DineSafe, Mar 31, 2026 · Original Source
Pass
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ImprovingThe latest inspection recorded fewer violations than the one before it. Review the dated records below.
The full inspection history
2 inspectionsInspection
Mar 11, 2026
Conditional Pass
1 recorded violation
majorCode —Equipment and utensils
Official wording
Operate food premise - two-sink equipment not of corrosion-resistant material - Sec. 18 2.ii
Inspector’s notes
One or more significant infractions were observed under the Food Premises Regulation during an inspection.
In plain English
Equipment, utensils, thermometers, cutting boards, or single-use items were not in good condition, not the right type, or not stored properly.
More about equipment or utensil issuesOfficial record from Toronto Public Health – DineSafe, Mar 11, 2026 · Original Source