Toronto, ON
60 Harbour St
Last inspected May 27, 2025 · View Map ↗ · Compare ↗
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Inspection
1 recorded violation
Use multi-service articles not suitable for intended purpose - Sec. 8(1)(d)
One or more minor infractions were observed under the Food Premises Regulation during an inspection.
An issue that does not fit the common categories. Check the official wording for details.
More about other findingOfficial record from Toronto Public Health – DineSafe, May 27, 2025 · Original Source
Inspection
2 recorded violations
Operate food premise - equipment not constructed to permit maintenance in sanitary condition - Sec. 9
One or more minor infractions were observed under the Food Premises Regulation during an inspection.
Equipment, utensils, thermometers, cutting boards, or single-use items were not in good condition, not the right type, or not stored properly.
More about equipment or utensil issuesFail to ensure equipment surface sanitized as necessary - Sec. 22
One or more minor infractions were observed under the Food Premises Regulation during an inspection.
Dishes, equipment, or surfaces that touch food were not properly washed, rinsed, and sanitized, or sanitizer was not at the right strength. Clean surfaces help stop germs from spreading to food.
More about cleaning or sanitizing problemsOfficial record from Toronto Public Health – DineSafe, Dec 22, 2023 · Original Source