Inspection
Mar 28, 2025
Pass
0 recorded violations
No violations recorded in this inspection.
Official record from Toronto Public Health – DineSafe, Mar 28, 2025 · Original Source
Pass
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ImprovingThe latest inspection recorded fewer violations than the one before it. Review the dated records below.
Quick Answers
- When was Office last inspected?
- The most recent inspection on record was on Mar 28, 2025. The result listed by Toronto Public Health – DineSafe was “Pass”.
- Were any violations recorded at the last inspection?
- No. No violations were recorded at the most recent inspection.
- How many inspections are on record?
- 3 inspections on record, from Jan 8, 2025 to Mar 28, 2025.
- Has Office ever been closed by the health department?
- No closure appears in the 3 inspection records we hold for this business. The earliest is dated Jan 8, 2025.
The Full Inspection History
3 inspectionsInspection
Mar 12, 2025
Conditional Pass
1 recorded violation
majorCode —Cleaning and sanitizing
Official Wording
Operate food premise - fail to provide equipment for cleaning and sanitizing utensils as required - Sec. 18
Inspector’s Notes
One or more significant infractions were observed under the Food Premises Regulation during an inspection.
In Plain English
Dishes, equipment, or surfaces that touch food were not properly washed, rinsed, and sanitized, or sanitizer was not at the right strength. Clean surfaces help stop germs from spreading to food.
More about cleaning or sanitizing problemsOfficial record from Toronto Public Health – DineSafe, Mar 12, 2025 · Original Source
Inspection
Jan 8, 2025
Conditional Pass
1 recorded violation
majorCode —Cleaning and sanitizing
Official Wording
Operate food premise - fail to provide equipment for cleaning and sanitizing utensils as required - Sec. 18
Inspector’s Notes
One or more significant infractions were observed under the Food Premises Regulation during an inspection.
In Plain English
Dishes, equipment, or surfaces that touch food were not properly washed, rinsed, and sanitized, or sanitizer was not at the right strength. Clean surfaces help stop germs from spreading to food.
More about cleaning or sanitizing problemsOfficial record from Toronto Public Health – DineSafe, Jan 8, 2025 · Original Source