Compliance Inspection
Jun 26, 2026
No violations found
0 recorded violations
No violations recorded in this inspection.
Official record from Region of Waterloo Public Health (Check It! We Inspect It.), Jun 26, 2026 · Original Source
Restaurant · Waterloo Region, ON
Don Julio Taco & Margarita Bar
A - 147 King Street W
Last inspected Jun 26, 2026 · View Map ↗ · Compare ↗
No violations found
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Repeat problemsSerious findings or closures appear in two or more of the last three inspections. Review the dated records below.
The full inspection history
3 inspectionsCompliance Inspection
Nov 6, 2025
Infractions found
2 recorded violations
criticalCode —Contamination
Official wording
Food protected from contamination or adulteration
Inspector’s notes
Corrected During Inspection: Protect food from contamination and adulteration, Cover all food in storage, Store food off the floor to prevent contamination, Store and handle ice in a sanitary manner, Store raw foods separate and below cooked / ready-to-eat foods
In plain English
Food was stored or handled in a way that could let germs or other material get into it, such as raw meat stored above ready-to-eat food or uncovered food. Cross-contamination is a common cause of foodborne illness.
More about food not protected from contaminationcriticalCode —Other
Official wording
Food processed in a safe manner
Inspector’s notes
Corrected During Inspection: Process food in a manner to ensure it is safe to eat, Cook pork (pork products) and ground meats (other than poultry) at 71�C (160�F) for 15 seconds, Cook poultry (cut or ground) at 74�C (165�F) for 15 seconds, Cook food mixtures containing poultry, egg, meat, fish or another hazardous food at 74�C (165�F) for 15 seconds, Cook fish at 70�C (158�F) for 15 seconds, Reheat food to original cooking temperature within 2 hours , Ensure hazardous foods do not remain in the temperature range of 4C to 60C for more than 2 hours during handling, preparation or service
In plain English
An issue that does not fit the common categories. Check the official wording for details.
More about other findingOfficial record from Region of Waterloo Public Health (Check It! We Inspect It.), Nov 6, 2025 · Original Source
Compliance Inspection
Jun 26, 2025
Infractions found
1 recorded violation
criticalCode —Contamination
Official wording
Food protected from contamination or adulteration
Inspector’s notes
Not in Compliance
In plain English
Food was stored or handled in a way that could let germs or other material get into it, such as raw meat stored above ready-to-eat food or uncovered food. Cross-contamination is a common cause of foodborne illness.
More about food not protected from contaminationOfficial record from Region of Waterloo Public Health (Check It! We Inspect It.), Jun 26, 2025 · Original Source
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