Food Take Out · Waterloo Region, ON

Little Caesars Pizza

Name: Little Caesars Pizza
Address: 101/103 - 1515 King St E, Waterloo Region, ON

101/103 - 1515 King St E

Last inspected Apr 13, 2026 · View Map ↗ · Compare ↗

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Infractions found

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Repeat problemsSerious findings or closures appear in two or more of the last three inspections. Review the dated records below.

The full inspection history

4 inspections

Compliance Inspection

Apr 13, 2026

Infractions found

1 recorded violation

criticalCode —Cleaning and sanitizing

Official wording

Manual dishwashing: Wash, rinse, sanitize technique

Inspector’s notes

Not in Compliance: Quaternary ammonium compound must be at least 200 parts per million at 24�C or greater for at least 45 seconds

In plain English

Dishes, equipment, or surfaces that touch food were not properly washed, rinsed, and sanitized, or sanitizer was not at the right strength. Clean surfaces help stop germs from spreading to food.

More about cleaning or sanitizing problems

Official record from Region of Waterloo Public Health (Check It! We Inspect It.), Apr 13, 2026 · Original Source

Re-inspection

Jul 15, 2025

Infractions found

1 recorded violation

criticalCode —Cleaning and sanitizing

Official wording

Manual dishwashing: Wash, rinse, sanitize technique

Inspector’s notes

Not in Compliance: Quaternary ammonium compound must be at least 200 parts per million at 24�C or greater for at least 45 seconds

In plain English

Dishes, equipment, or surfaces that touch food were not properly washed, rinsed, and sanitized, or sanitizer was not at the right strength. Clean surfaces help stop germs from spreading to food.

More about cleaning or sanitizing problems

Official record from Region of Waterloo Public Health (Check It! We Inspect It.), Jul 15, 2025 · Original Source

Compliance Inspection

Jul 9, 2025

Infractions found

2 recorded violations

criticalCode —Cleaning and sanitizing

Official wording

Manual dishwashing: Wash, rinse, sanitize technique

Inspector’s notes

Not in Compliance: Quaternary ammonium compound must be at least 200 parts per million at 24�C or greater for at least 45 seconds

In plain English

Dishes, equipment, or surfaces that touch food were not properly washed, rinsed, and sanitized, or sanitizer was not at the right strength. Clean surfaces help stop germs from spreading to food.

More about cleaning or sanitizing problems

criticalCode —Other

Official wording

Food processed in a safe manner

Inspector’s notes

Corrected During Inspection: Ensure hazardous foods do not remain in the temperature range of 4C to 60C for more than 2 hours during handling, preparation or service