What happened
May be temperature abused, which may result in growth of Clostridium botulinum
What to do
Check your fridge, freezer and pantry for the product described below, and compare the brand, size and product codes carefully. If you have it, don't eat it. Throw it away or return it to the store where you bought it for a refund. If you or someone in your home ate it and feels unwell, contact a doctor. If you have a food allergy, don't eat the product even if it looks and smells normal.
Recall details
- Recall date
- Mar 25, 2026
- Country
- United States
- Company
- Connecticut Crab Company LLC
- Type
- Class II
- Reason
- May be temperature abused, which may result in growth of Clostridium botulinum
- Product
- Crab Cakes various sizes sold to food service
- Where it was sold
- NY and NJ
- Quantity
- 39 boxes or approximately 175lbs of crab cakes
- Product codes
- Production on March 9, 11, 13, 16 & 18 in 2026 Unit Size: Our crabcakes are custom made and go from .5oz up to 5oz per cake 1.5 - Container Description: They are shipped in shrimp boxes that generally weigh between 4-5lbs 1.6 - Total Package Size: They contain from 20 up to 135 crabcakes per box depending on the cake size
- Status
- Terminated
- Recall number
- H-0656-2026
Source: U.S. Food and Drug Administration (FDA). This page summarizes the official notice; the agency's notice is the authoritative version.