What happened
Un-eviscerated fish may be contaminated with Clostridia botulinum.
What to do
Check your fridge, freezer and pantry for the product described below, and compare the brand, size and product codes carefully. If you have it, don't eat it. Throw it away or return it to the store where you bought it for a refund. If you or someone in your home ate it and feels unwell, contact a doctor. If you have a food allergy, don't eat the product even if it looks and smells normal.
Recall details
- Recall date
- Oct 28, 2025
- Country
- United States
- Company
- New Hoque And Sons, Inc.
- Type
- Class I
- Reason
- Un-eviscerated fish may be contaminated with Clostridia botulinum.
- Product
- Dry Ghoinnya Fish
- Where it was sold
- NY, NJ
- Quantity
- 5 cases (10 - 12 lbs. per case)
- Product codes
- Expiration date of 5/19/25 UPC code is 908172635412.
- Status
- Ongoing
- Recall number
- H-0202-2026
Source: U.S. Food and Drug Administration (FDA). This page summarizes the official notice; the agency's notice is the authoritative version.