What happened
Potential Contamination of Salmonella.
What to do
Check your fridge, freezer and pantry for the product described below, and compare the brand, size and product codes carefully. If you have it, don't eat it. Throw it away or return it to the store where you bought it for a refund. If you or someone in your home ate it and feels unwell, contact a doctor. If you have a food allergy, don't eat the product even if it looks and smells normal.
Recall details
- Recall date
- Apr 30, 2025
- Country
- United States
- Company
- Ray & Mascari,Inc
- Type
- Class I
- Reason
- Potential Contamination of Salmonella.
- Product
- Tomatoes, retail 4 Count Vine Ripe Tomatoes packaged in clam shell containers [20 oz. (1 lb. 4 oz) 567g] with UPC# 7 96553 20062 1; 12 retail clam shells per case. Bulk 25# 6x6 tomatoes (cardboard case), bulk 10# 6x6 Tomatoes (cardboard case), bulk 25# Random #2 Tomatoes (cardboard case), bulk 20# 5x6 Vine Ripe (cardboard case).
- Where it was sold
- IN KY MA MD MI NC OH PA WI
- Quantity
- 510 cases
- Product codes
- Lot Numbers: RM 250420 15250A RM 250421 15250A RM 250422 15250A RM 250424 15250B RM 250425 15250B RM 250427 15250B
- Status
- Terminated
- Recall number
- F-0776-2025
Source: U.S. Food and Drug Administration (FDA). This page summarizes the official notice; the agency's notice is the authoritative version.