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General Food Services · King County, WA

Bake's

155 108th Ave Ne

Last inspected Nov 4, 2025 · View Map ↗ · Compare ↗

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Satisfactory
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More Issues RecentlyThe latest inspection recorded more violations than the one before it. Review the dated records below.

Quick Answers

When was Bake's last inspected?
The most recent inspection on record was on Nov 4, 2025. The result listed by Public Health – Seattle & King County was “Satisfactory” (official score 12).
Were any violations recorded at the last inspection?
Yes: 3 violations recorded, none marked critical. Each one is listed below with the official wording.
How many inspections are on record?
2 inspections on record, from Aug 27, 2024 to Nov 4, 2025.
Has Bake's ever been closed by the health department?
No closure appears in the 2 inspection records we hold for this business. The earliest is dated Aug 27, 2024.

The Full Inspection History

2 inspections

Routine Inspection/Field Review

Nov 4, 2025

Satisfactory

Official score: 12 · Understand This Area’s Scale

3 recorded violations

minorCode 4100Cleaning and sanitizing

Official Wording

Warewashing facilities properly installed, maintained, used; sanitizer concentration; test strips available and used

In Plain English

Dishes, equipment, or surfaces that touch food were not properly washed, rinsed, and sanitized, or sanitizer was not at the right strength. Clean surfaces help stop germs from spreading to food.

More about cleaning or sanitizing problems
minorCode 4200Cleaning and sanitizing

Official Wording

Food-contact surfaces maintained, cleaned, sanitized

In Plain English

Dishes, equipment, or surfaces that touch food were not properly washed, rinsed, and sanitized, or sanitizer was not at the right strength. Clean surfaces help stop germs from spreading to food.

More about cleaning or sanitizing problems
minorCode 4900Facility maintenance

Official Wording

Adequate ventilation; lighting; designated areas used

In Plain English

Floors, walls, ceilings, lighting, ventilation, or garbage areas needed repair or cleaning. These are usually less urgent than food-handling problems but still need to be fixed.

More about building upkeep issues

Official record from Public Health – Seattle & King County, Nov 4, 2025 · Original Source

Routine Inspection/Field Review

Aug 27, 2024

Satisfactory

Official score: 5 · Understand This Area’s Scale

1 recorded violation

minorCode 4200Cleaning and sanitizing

Official Wording

Food-contact surfaces maintained, cleaned, sanitized

In Plain English

Dishes, equipment, or surfaces that touch food were not properly washed, rinsed, and sanitized, or sanitizer was not at the right strength. Clean surfaces help stop germs from spreading to food.

More about cleaning or sanitizing problems

Official record from Public Health – Seattle & King County, Aug 27, 2024 · Original Source

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