Routine Inspection/Field Review
Jan 30, 2024
Official score: 10 · Understand this area’s scale
1 recorded violation
Official wording
Food in good condition, safe and unadulterated; approved additives
In plain English
Food was stored or handled in a way that could let germs or other material get into it, such as raw meat stored above ready-to-eat food or uncovered food. Cross-contamination is a common cause of foodborne illness.
More about food not protected from contaminationOfficial record from Public Health – Seattle & King County, Jan 30, 2024 · Original Source