General Food Services · King County, WA

Honor Mexicano Restaurant

Name: Honor Mexicano Restaurant
Address: 8517 14th Ave S, King County, WA

8517 14th Ave S

Last inspected Sep 17, 2026 · View Map ↗ · Compare ↗

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Unsatisfactory

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Repeat problemsSerious findings or closures appear in two or more of the last three inspections. Review the dated records below.

The full inspection history

4 inspections

Routine Inspection/Field Review

Sep 17, 2026

Unsatisfactory

Official score: 13 · Understand this area’s scale

3 recorded violations

minorCode 3600Employee health and hygiene

Official wording

Proper eating, tasting, drinking, or tobacco use

In plain English

This covers things like hair restraints, jewelry, clean clothing, eating or drinking in food prep areas, touching ready-to-eat food with bare hands, or not having a sick-employee policy.

More about employee hygiene or health policy issues

minorCode 3100Food source and labeling

Official wording

Food properly labeled; proper date marking

In plain English

Food came from an unapproved source, was missing required date marks or labels, or was past its use-by date. Knowing where food came from and how old it is helps prevent illness.

More about food source, dating, or labeling problems

criticalCode 1400Other

Official wording

Raw meats below and away from ready-to-eat food; species separated

In plain English

An issue that does not fit the common categories. Check the official wording for details.

More about other finding

Official record from Public Health – Seattle & King County, Sep 17, 2026 · Original Source

Routine Inspection/Field Review

Feb 17, 2026

Satisfactory

Official score: 0 · Understand this area’s scale

0 recorded violations

No violations recorded in this inspection.

Official record from Public Health – Seattle & King County, Feb 17, 2026 · Original Source

Routine Inspection/Field Review

Mar 11, 2025

Unsatisfactory

Official score: 8 · Understand this area’s scale

2 recorded violations

minorCode 3000Food temperature

Official wording

Proper thawing methods used

In plain English

Food was not kept cold enough, hot enough, cooled fast enough, or cooked or reheated to the right temperature. Bacteria grow quickly in the "danger zone" between 41°F and 135°F, which makes this one of the most important food-safety checks.

More about food kept at an unsafe temperature

criticalCode 0100Facility maintenance

Official wording

PIC present, demonstrates knowledge and performs duties to maintain AMC; certified manager on staff unless exempt

In plain English

Floors, walls, ceilings, lighting, ventilation, or garbage areas needed repair or cleaning. These are usually less urgent than food-handling problems but still need to be fixed.

More about building upkeep issues

Official record from Public Health – Seattle & King County, Mar 11, 2025 · Original Source

Routine Inspection/Field Review