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General Food Services · King County, WA

Shabu Zone

1816 S 320th St

Last inspected Aug 5, 2026 · View Map ↗ · Compare ↗

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Satisfactory
ImprovingThe latest inspection recorded fewer violations than the one before it. Review the dated records below.

The full inspection history

3 inspections

Routine Inspection/Field Review

Aug 5, 2026

Satisfactory

Official score: 3 · Understand this area’s scale

1 recorded violation

minorCode 3700Equipment and utensils

Official wording

In-use utensils properly stored

In plain English

Equipment, utensils, thermometers, cutting boards, or single-use items were not in good condition, not the right type, or not stored properly.

More about equipment or utensil issues

Official record from Public Health – Seattle & King County, Aug 5, 2026 · Original Source

Routine Inspection/Field Review

Mar 26, 2026

Satisfactory

Official score: 8 · Understand this area’s scale

2 recorded violations

minorCode 3800Equipment and utensils

Official wording

Utensils, equipment, linens properly stored, used, handled

In plain English

Equipment, utensils, thermometers, cutting boards, or single-use items were not in good condition, not the right type, or not stored properly.

More about equipment or utensil issues
minorCode 3300Contamination

Official wording

Potential food contamination prevented during delivery, preparation, storage, display

In plain English

Food was stored or handled in a way that could let germs or other material get into it, such as raw meat stored above ready-to-eat food or uncovered food. Cross-contamination is a common cause of foodborne illness.

More about food not protected from contamination

Official record from Public Health – Seattle & King County, Mar 26, 2026 · Original Source

Educational Inspection

Jan 13, 2026

Complete

Official score: 0 · Understand this area’s scale

0 recorded violations

No violations recorded in this inspection.

Official record from Public Health – Seattle & King County, Jan 13, 2026 · Original Source

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