Cities Washington King County, WA Get the next inspection, free. We'll email you when Yummi Sushi @ Qfc #874 has a new health inspection. No spam, one-click unsubscribe.
Own this restaurant? Add an inspection badge to your website · Inspection prep checklist
Repeat problems Serious findings or closures appear in two or more of the last three inspections. Review the dated records below. ADVERTISEMENT Ad space · supports free access
The full inspection history 3 inspections Official score: 7 · Understand this area’s scale
2 recorded violations
minor Code 5000 Permits, training, and postings
Official wording Posting of permit; mobile establishment name easily visible
In plain English A required permit, food safety certificate, trained manager, or posted sign was missing or not current. These show the business is following the rules and has trained staff.
More about paperwork, training, or posting issues critical Code 0200 Other
Official wording Food Worker Cards current for all food workers; new food workers trained
In plain English An issue that does not fit the common categories. Check the official wording for details.
More about other finding Official record from Public Health – Seattle & King County, Jan 15, 2026 · Original Source
Official score: 10 · Understand this area’s scale
1 recorded violation
critical Code 2700 Other
Official wording Compliance with variance; specialized processes; HACCP plan
In plain English An issue that does not fit the common categories. Check the official wording for details.
More about other finding Official record from Public Health – Seattle & King County, Apr 11, 2024 · Original Source
ADVERTISEMENT Ad space · supports free access Official score: 3 · Understand this area’s scale
1 recorded violation
minor Code 3000 Food temperature
Official wording Proper thawing methods used
In plain English Food was not kept cold enough, hot enough, cooled fast enough, or cooked or reheated to the right temperature. Bacteria grow quickly in the "danger zone" between 41°F and 135°F, which makes this one of the most important food-safety checks.
More about food kept at an unsafe temperature Official record from Public Health – Seattle & King County, Nov 9, 2023 · Original Source