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Restaurant · Sacramento County, CA

Alonzo's

5709 Stockton Blvd

Last inspected Dec 2, 2025 · View Map ↗ · Compare ↗

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SteadyThe last two inspections recorded a similar number of violations. Review the dated records below.

The full inspection history

5 inspections

Routine

Dec 2, 2025

PASS

0 recorded violations

No violations recorded in this inspection.

Official record from Sacramento County Environmental Management Department, Dec 2, 2025 · Original Source

Routine

Jul 14, 2025

IN COMPLIANCE

0 recorded violations

No violations recorded in this inspection.

Official record from Sacramento County Environmental Management Department, Jul 14, 2025 · Original Source

Routine

Apr 15, 2025

PASS

0 recorded violations

No violations recorded in this inspection.

Official record from Sacramento County Environmental Management Department, Apr 15, 2025 · Original Source

Routine

Oct 30, 2024

PASS

1 recorded violation

notedCode —Food temperature

Official wording

COOLING METHODS

In plain English

Food was not kept cold enough, hot enough, cooled fast enough, or cooked or reheated to the right temperature. Bacteria grow quickly in the "danger zone" between 41°F and 135°F, which makes this one of the most important food-safety checks.

More about food kept at an unsafe temperature

Official record from Sacramento County Environmental Management Department, Oct 30, 2024 · Original Source

Routine

Feb 29, 2024

PASS

1 recorded violation

notedCode —Cleaning and sanitizing

Official wording

FOOD CONTACT SURFACES CLEANED AND SANITIZED

In plain English

Dishes, equipment, or surfaces that touch food were not properly washed, rinsed, and sanitized, or sanitizer was not at the right strength. Clean surfaces help stop germs from spreading to food.

More about cleaning or sanitizing problems

Official record from Sacramento County Environmental Management Department, Feb 29, 2024 · Original Source

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