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Food Prep Estab · Sacramento County, CA

L & M Liquor & Deli

8836 Greenback Ln

Last inspected Feb 10, 2026 · View Map ↗ · Compare ↗

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PASS

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SteadyThe last two inspections recorded a similar number of violations. Review the dated records below.

The full inspection history

4 inspections

Routine

Feb 10, 2026

PASS

0 recorded violations

No violations recorded in this inspection.

Official record from Sacramento County Environmental Management Department, Feb 10, 2026 · Original Source

Routine

Aug 18, 2025

PASS

0 recorded violations

No violations recorded in this inspection.

Official record from Sacramento County Environmental Management Department, Aug 18, 2025 · Original Source

Routine

Oct 24, 2024

PASS

1 recorded violation

notedCode —Food temperature

Official wording

REHEATING PROCEDURES FOR HOT HOLDING

In plain English

Food was not kept cold enough, hot enough, cooled fast enough, or cooked or reheated to the right temperature. Bacteria grow quickly in the "danger zone" between 41°F and 135°F, which makes this one of the most important food-safety checks.

More about food kept at an unsafe temperature

Official record from Sacramento County Environmental Management Department, Oct 24, 2024 · Original Source

Routine

Oct 25, 2023

IN COMPLIANCE

0 recorded violations

No violations recorded in this inspection.

Official record from Sacramento County Environmental Management Department, Oct 25, 2023 · Original Source

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