Pre-Packaged Retail Market · San Diego County, CA

CVS/Pharmacy #9141

Name: CVS/Pharmacy #9141
Address: 3151 University Ave, San Diego County, CA

3151 University Ave

Last inspected Mar 23, 2026 · View Map ↗ · Compare ↗

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Score 98

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More issues recentlyThe latest inspection recorded more violations than the one before it. Review the dated records below.

The full inspection history

5 inspections

Routine

Mar 23, 2026

Score 98

Official score: 98 · Understand this area’s scale

1 recorded violation

minorCode 6Handwashing

Official wording

Adequate handwashing facilities supplied & accessible

In plain English

Staff were not washing their hands when required, or a handwashing sink was blocked, missing soap or paper towels, or used for something else. Hands are one of the most common ways germs reach food.

Mar 21, 2025

Score 100

Official score: 100 · Understand this area’s scale

0 recorded violations

No violations recorded in this inspection.

Official record from County of San Diego Department of Environmental Health and Quality, Mar 21, 2025 · Original Source

Site Investigation

Oct 3, 2024

Not scored

0 recorded violations

No violations recorded in this inspection.

Official record from County of San Diego Department of Environmental Health and Quality, Oct 3, 2024 · Original Source

Routine

Mar 20, 2024

Score 100

Official score: 100 · Understand this area’s scale

0 recorded violations

No violations recorded in this inspection.

Official record from County of San Diego Department of Environmental Health and Quality, Mar 20, 2024 · Original Source

Routine

Apr 10, 2023

Score 96

Official score: 96 · Understand this area’s scale

2 recorded violations

minorCode 6Handwashing

Official wording

Adequate handwashing facilities supplied & accessible

In plain English

Staff were not washing their hands when required, or a handwashing sink was blocked, missing soap or paper towels, or used for something else. Hands are one of the most common ways germs reach food.

Official wording

Proper hot & cold holding temperatures

In plain English

Food was not kept cold enough, hot enough, cooled fast enough, or cooked or reheated to the right temperature. Bacteria grow quickly in the "danger zone" between 41°F and 135°F, which makes this one of the most important food-safety checks.

More about food kept at an unsafe temperature

Official record from County of San Diego Department of Environmental Health and Quality, Apr 10, 2023 · Original Source