Low Risk Food Facility · San Diego County, CA

Del Mar Fairgrounds - Grand Stand C1051 - Pick 6 Parlor

Name: Del Mar Fairgrounds - Grand Stand C1051 - Pick 6 Parlor
Address: 2260 Jimmy Durante Blvd, San Diego County, CA

2260 Jimmy Durante Blvd

Last inspected Aug 20, 2026 · View Map ↗ · Compare ↗

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A Grade

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More issues recentlyThe latest inspection recorded more violations than the one before it. Review the dated records below.

The full inspection history

4 inspections

Routine

Aug 20, 2026

A Grade

Official score: 98 · Understand this area’s scale

2 recorded violations

minorCode 29Chemicals

Official wording

Toxic substances - properly identified, stored, used

In plain English

Cleaning products, pesticides, or other chemicals were stored or labeled in a way that could let them get into food. This is serious because chemical contamination can make people sick quickly.

More about chemicals stored or used unsafely

minorCode 41Water, plumbing, and sewage

Official wording

Plumbing -proper backflow devices

In plain English

The business had issues with hot or cold running water, plumbing, drains, backflow prevention, or sewage disposal. Some of these, like no hot water, can force a temporary closure until fixed.

More about water, plumbing, or sewage problems

Official record from County of San Diego Department of Environmental Health and Quality, Aug 20, 2026 · Original Source

Routine

Aug 12, 2025

A Grade

Official score: 98 · Understand this area’s scale

1 recorded violation

minorCode 14Cleaning and sanitizing

Official wording

Food contact surfaces clean & sanitized

In plain English

Dishes, equipment, or surfaces that touch food were not properly washed, rinsed, and sanitized, or sanitizer was not at the right strength. Clean surfaces help stop germs from spreading to food.

More about cleaning or sanitizing problems

Official record from County of San Diego Department of Environmental Health and Quality, Aug 12, 2025 · Original Source

Routine

Aug 7, 2024

A Grade

Official score: 98 · Understand this area’s scale

1 recorded violation

minorCode 6Handwashing

Official wording

Adequate handwashing facilities supplied & accessible

In plain English

Staff were not washing their hands when required, or a handwashing sink was blocked, missing soap or paper towels, or used for something else. Hands are one of the most common ways germs reach food.

Jul 26, 2023

A Grade

Official score: 99 · Understand this area’s scale

1 recorded violation

minorCode 45Cleaning and sanitizing

Official wording

Floor, walls and ceilings - built, maintained, clean

In plain English

Dishes, equipment, or surfaces that touch food were not properly washed, rinsed, and sanitized, or sanitizer was not at the right strength. Clean surfaces help stop germs from spreading to food.

More about cleaning or sanitizing problems

Official record from County of San Diego Department of Environmental Health and Quality, Jul 26, 2023 · Original Source