Restaurant Food Facility · San Diego County, CA

Finca North Park

Name: Finca North Park
Address: 3066 North Park Way, San Diego County, CA

3066 North Park Way

Last inspected Aug 20, 2026 · View Map ↗ · Compare ↗

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ImprovingThe latest inspection recorded fewer violations than the one before it. Review the dated records below.

The full inspection history

7 inspections

Re-inspection

Aug 20, 2026

Not scored

0 recorded violations

No violations recorded in this inspection.

Official record from County of San Diego Department of Environmental Health and Quality, Aug 20, 2026 · Original Source

Routine

Aug 13, 2026

A Grade

Official score: 95 · Understand this area’s scale

3 recorded violations

criticalCode 16Other

Official wording

Compliance with shell stock tags, condition, display

In plain English

An issue that does not fit the common categories. Check the official wording for details.

More about other finding

minorCode 21Other

Official wording

Hot & cold water available

In plain English

An issue that does not fit the common categories. Check the official wording for details.

More about other finding

minorCode 34Cleaning and sanitizing

Official wording

Warewashing facilities -installed, maintained, used; Test strips available

In plain English

Dishes, equipment, or surfaces that touch food were not properly washed, rinsed, and sanitized, or sanitizer was not at the right strength. Clean surfaces help stop germs from spreading to food.

More about cleaning or sanitizing problems

Official record from County of San Diego Department of Environmental Health and Quality, Aug 13, 2026 · Original Source

Routine

Sep 23, 2025

A Grade

Official score: 100 · Understand this area’s scale

0 recorded violations

No violations recorded in this inspection.

Official record from County of San Diego Department of Environmental Health and Quality, Sep 23, 2025 · Original Source

Routine

Jan 30, 2025

A Grade

Official score: 100 · Understand this area’s scale

0 recorded violations

No violations recorded in this inspection.

Official record from County of San Diego Department of Environmental Health and Quality, Jan 30, 2025 · Original Source

Re-inspection

Feb 26, 2024

Not scored

0 recorded violations

No violations recorded in this inspection.

Official record from County of San Diego Department of Environmental Health and Quality, Feb 26, 2024 · Original Source

Routine

Feb 20, 2024

A Grade

Official score: 95 · Understand this area’s scale

3 recorded violations

minorCode 7Food temperature

Official wording

Proper hot & cold holding temperatures

In plain English

Food was not kept cold enough, hot enough, cooled fast enough, or cooked or reheated to the right temperature. Bacteria grow quickly in the "danger zone" between 41°F and 135°F, which makes this one of the most important food-safety checks.

More about food kept at an unsafe temperature

criticalCode 18Other

Official wording

Compliance with:

In plain English

An issue that does not fit the common categories. Check the official wording for details.

More about other finding

minorCode 34Cleaning and sanitizing

Official wording

Warewashing facilities -installed, maintained, used; Test strips available

In plain English

Dishes, equipment, or surfaces that touch food were not properly washed, rinsed, and sanitized, or sanitizer was not at the right strength. Clean surfaces help stop germs from spreading to food.

More about cleaning or sanitizing problems

Official record from County of San Diego Department of Environmental Health and Quality, Feb 20, 2024 · Original Source

Routine