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Steady The last two inspections recorded a similar number of violations. Review the dated records below. ADVERTISEMENT Ad space · supports free access
The full inspection history 6 inspections Official score: 100 · Understand this area’s scale
0 recorded violations
No violations recorded in this inspection.
Official record from County of San Diego Department of Environmental Health and Quality, Sep 1, 2026 · Original Source
Official score: 100 · Understand this area’s scale
0 recorded violations
No violations recorded in this inspection.
Official record from County of San Diego Department of Environmental Health and Quality, Sep 15, 2025 · Original Source
ADVERTISEMENT Ad space · supports free access Official score: 99 · Understand this area’s scale
1 recorded violation
minor Code 40 Cleaning and sanitizing
Official wording Wiping cloths -properly used, stored
In plain English Dishes, equipment, or surfaces that touch food were not properly washed, rinsed, and sanitized, or sanitizer was not at the right strength. Clean surfaces help stop germs from spreading to food.
More about cleaning or sanitizing problems Official record from County of San Diego Department of Environmental Health and Quality, Jan 6, 2025 · Original Source
Official score: 96 · Understand this area’s scale
2 recorded violations
minor Code 6 Handwashing
Official wording Adequate handwashing facilities supplied & accessible
In plain English Staff were not washing their hands when required, or a handwashing sink was blocked, missing soap or paper towels, or used for something else. Hands are one of the most common ways germs reach food.
More about handwashing problems minor Code 21 Other
Official wording Hot & cold water available
In plain English An issue that does not fit the common categories. Check the official wording for details.
More about other finding Official record from County of San Diego Department of Environmental Health and Quality, Mar 28, 2024 · Original Source
Official score: 97 · Understand this area’s scale
2 recorded violations
minor Code 6 Handwashing
Official wording Adequate handwashing facilities supplied & accessible
In plain English Staff were not washing their hands when required, or a handwashing sink was blocked, missing soap or paper towels, or used for something else. Hands are one of the most common ways germs reach food.
More about handwashing problems minor Code 32 Food source and labeling
Official wording Food properly labeled & honestly presented
In plain English Food came from an unapproved source, was missing required date marks or labels, or was past its use-by date. Knowing where food came from and how old it is helps prevent illness.
More about food source, dating, or labeling problems Official record from County of San Diego Department of Environmental Health and Quality, Aug 9, 2023 · Original Source
Environmental
Apr 20, 2023 Not scored
0 recorded violations
No violations recorded in this inspection.
Official record from County of San Diego Department of Environmental Health and Quality, Apr 20, 2023 · Original Source