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More issues recently The latest inspection recorded more violations than the one before it. Review the dated records below. ADVERTISEMENT Ad space · supports free access
The full inspection history 5 inspections Official score: 98 · Understand this area’s scale
1 recorded violation
minor Code 6 Handwashing
Official wording Adequate handwashing facilities supplied & accessible
In plain English Staff were not washing their hands when required, or a handwashing sink was blocked, missing soap or paper towels, or used for something else. Hands are one of the most common ways germs reach food.
More about handwashing problems Official record from County of San Diego Department of Environmental Health and Quality, Sep 24, 2025 · Original Source
Official score: 100 · Understand this area’s scale
0 recorded violations
No violations recorded in this inspection.
Official record from County of San Diego Department of Environmental Health and Quality, Sep 13, 2024 · Original Source
ADVERTISEMENT Ad space · supports free access Official score: 99 · Understand this area’s scale
1 recorded violation
minor Code 44 Pests
Official wording Premises, personal / cleaning items, vermin-proofing
In plain English The inspector found mice, rats, cockroaches, flies, or evidence of them (like droppings) inside the business, or conditions that could attract them. Pests can spread bacteria to food and surfaces, so this is treated as one of the more serious findings.
More about signs of rodents or insects Official record from County of San Diego Department of Environmental Health and Quality, Sep 4, 2024 · Original Source
Official score: 100 · Understand this area’s scale
0 recorded violations
No violations recorded in this inspection.
Official record from County of San Diego Department of Environmental Health and Quality, Jun 25, 2024 · Original Source
Official score: 96 · Understand this area’s scale
2 recorded violations
minor Code 6 Handwashing
Official wording Adequate handwashing facilities supplied & accessible
In plain English Staff were not washing their hands when required, or a handwashing sink was blocked, missing soap or paper towels, or used for something else. Hands are one of the most common ways germs reach food.
More about handwashing problems minor Code 21 Other
Official wording Hot & cold water available
In plain English An issue that does not fit the common categories. Check the official wording for details.
More about other finding Official record from County of San Diego Department of Environmental Health and Quality, May 20, 2023 · Original Source