Structural
Mar 19, 2025
0 recorded violations
No violations recorded in this inspection.
Official record from San Francisco Department of Public Health, Environmental Health, Mar 19, 2025 · Original Source
H78 - Mobile Food Facility Class 4 · San Francisco, CA
3620 Wawona St
Last inspected Mar 19, 2025 · View Map ↗ · Compare ↗
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Structural
0 recorded violations
No violations recorded in this inspection.
Official record from San Francisco Department of Public Health, Environmental Health, Mar 19, 2025 · Original Source
Reinspection
0 recorded violations
No violations recorded in this inspection.
Official record from San Francisco Department of Public Health, Environmental Health, Mar 19, 2025 · Original Source
Routine
1 recorded violation
Properly wash, rinse and sanitize all food contact surfaces. Make a 100 ppm bleach sanitizing solution or a 200 ppm quaternary ammonia solution for the third compartment., 113953, 113953.1, 113953.2, 114067(f) - Provide soap and single-use towels in dispensers, or a drying device at each handwash sink at all times. Maintain all handwash sinks unobstructed and accessible at all times.
Staff were not washing their hands when required, or a handwashing sink was blocked, missing soap or paper towels, or used for something else. Hands are one of the most common ways germs reach food.
More about handwashing problemsOfficial record from San Francisco Department of Public Health, Environmental Health, May 19, 2024 · Original Source
Reinspection
0 recorded violations
No violations recorded in this inspection.
Official record from San Francisco Department of Public Health, Environmental Health, Mar 28, 2024 · Original Source
Structural
1 recorded violation
CRFC 114192 (a), 114192.1 - Always provide adequate water pressure at sufficient level when needed.
An issue that does not fit the common categories. Check the official wording for details.
More about other findingOfficial record from San Francisco Department of Public Health, Environmental Health, Mar 27, 2024 · Original Source