Structural
Mar 17, 2025
0 recorded violations
No violations recorded in this inspection.
Official record from San Francisco Department of Public Health, Environmental Health, Mar 17, 2025 · Original Source
H78 - Mobile Food Facility Class 4 · San Francisco, CA
1080 Iowa St
Last inspected Mar 17, 2025 · View Map ↗ · Compare ↗
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Structural
0 recorded violations
No violations recorded in this inspection.
Official record from San Francisco Department of Public Health, Environmental Health, Mar 17, 2025 · Original Source
Routine
1 recorded violation
Properly wash, rinse and sanitize all food contact surfaces. Make a 100 ppm bleach sanitizing solution or a 200 ppm quaternary ammonia solution for the third compartment., 113947.1-113947.6, 113948 - Obtain a state approved food safety certification course within 60 days of operation or when a Food Safety Manager has left the facility. Maintain copies of food safety certificates (food safety manager and food handler cards) on site.
Dishes, equipment, or surfaces that touch food were not properly washed, rinsed, and sanitized, or sanitizer was not at the right strength. Clean surfaces help stop germs from spreading to food.
More about cleaning or sanitizing problemsOfficial record from San Francisco Department of Public Health, Environmental Health, Dec 30, 2024 · Original Source
San Francisco, CA·H78 - Mobile Food Facility Class 4
San Francisco, CA·H78 - Mobile Food Facility Class 4
San Francisco, CA·H78 - Mobile Food Facility Class 4
San Francisco, CA·H78 - Mobile Food Facility Class 4