Santa Clara County, CA

Bowers School

Name: Bowers School
Address: 2755 Barkley Av, Santa Clara County, CA

2755 Barkley Av

Last inspected Sep 15, 2026 · View Map ↗ · Compare ↗

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More issues recentlyThe latest inspection recorded more violations than the one before it. Review the dated records below.

The full inspection history

4 inspections

Routine Inspection

Sep 15, 2026

Pass

1 recorded violation

criticalCode K07Food temperature

Official wording

Proper hot and cold holding temperatures

Inspector’s notes

Measured pizzas in the hot holding cabinets from 108-115F. Per PIC, pizza was delivered at 9:00 AM (3 hours prior to temperature measurement) and has been kept in hot holding units. [CA] Potentially Hazardous Foods shall be kept at 41F or below or 135F or above. [SA] Pizza will be served until the end of lunch service (no more than 4 hours from removal from temperature control). PIC will mark receiving temperature and time on logs for pizza.

In plain English

Food was not kept cold enough, hot enough, cooled fast enough, or cooked or reheated to the right temperature. Bacteria grow quickly in the "danger zone" between 41°F and 135°F, which makes this one of the most important food-safety checks.

More about food kept at an unsafe temperature

Official record from Santa Clara County Department of Environmental Health, Sep 15, 2026 · Original Source

Routine Inspection

Mar 3, 2026

Pass

0 recorded violations

No violations recorded in this inspection.

Official record from Santa Clara County Department of Environmental Health, Mar 3, 2026 · Original Source

Routine Inspection

Aug 28, 2025

Pass

1 recorded violation

minorCode K01Permits, training, and postings

Official wording

Demonstration of knowledge; food safety certification

Inspector’s notes

Facility lacks active food safety manager's certificate. Facility prepares open/non-prepackaged foods on-site. [CA] Food facilities that prepare, handle, or serve non-prepackaged potentially hazard foods shall have a valid Food Safety Certificate available for review at all times.

In plain English

A required permit, food safety certificate, trained manager, or posted sign was missing or not current. These show the business is following the rules and has trained staff.

More about paperwork, training, or posting issues

Official record from Santa Clara County Department of Environmental Health, Aug 28, 2025 · Original Source

Routine Inspection

Mar 27, 2025

Pass

1 recorded violation

criticalCode K06Handwashing

Official wording

Adequate handwash facilities supplied, accessible

Inspector’s notes

Observed the only handwash station in the kitchen is lacking single use towels. [CA] Handwash sink shall be supplied with soap and single use towels at all times. [COS] PIC restocked the paper towel dispenser during inspection.

In plain English

Staff were not washing their hands when required, or a handwashing sink was blocked, missing soap or paper towels, or used for something else. Hands are one of the most common ways germs reach food.