Santa Clara County, CA

Cg's Cafe-Cooley Godward

Name: Cg's Cafe-Cooley Godward
Address: 3175 Hanover St, Santa Clara County, CA

3175 Hanover St

Last inspected May 15, 2026 · View Map ↗ · Compare ↗

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Pass

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SteadyThe last two inspections recorded a similar number of violations. Review the dated records below.

The full inspection history

2 inspections

Routine Inspection

May 15, 2026

Pass

2 recorded violations

minorCode K06Handwashing

Official wording

Adequate handwash facilities supplied, accessible

Inspector’s notes

Observed open food storage and food preparation being conducted adjacent to the front service line hand washing sink. [CA] Install a splash guard or relocate open food preparation and storage to prevent cross contamination. *Note: It was discussed with the PIC that a splashguard will be requested for installation at this location.

In plain English

Staff were not washing their hands when required, or a handwashing sink was blocked, missing soap or paper towels, or used for something else. Hands are one of the most common ways germs reach food.

Official wording

Signs posted; last inspection report available

Inspector’s notes

The current health permit was not available for review at the facility. [CA] The health permit issued by this department shall be posted in a conspicuous place in the food facility. *Note: The health permit was verified to be current at this time.

In plain English

A required permit, food safety certificate, trained manager, or posted sign was missing or not current. These show the business is following the rules and has trained staff.

More about paperwork, training, or posting issues

Official record from Santa Clara County Department of Environmental Health, May 15, 2026 · Original Source

Routine Inspection

Feb 4, 2025

Pass

2 recorded violations

criticalCode K05Handwashing

Official wording

Hands clean, properly washed; gloves used properly

Inspector’s notes

Observed employee using soiled wiping cloth to wipe counters, then proceed to handle ready-to-eat foods (burrito) without changing gloves or washing hands. [CA] Employees are required to wash their hands any time when contamination may occur. Gloves shall be properly used and changed when required. [SA] Employee was instructed to change gloves and wash hands as required.

In plain English

Staff were not washing their hands when required, or a handwashing sink was blocked, missing soap or paper towels, or used for something else. Hands are one of the most common ways germs reach food.

Official wording

Wiping cloths: properly used, stored

Inspector’s notes

Observed soiled wiping cloths stored on food preparation surfaces. [CA] Wiping cloths shall be stored in a sanitizing solution of appropriate concentration when not in use.

In plain English

Dishes, equipment, or surfaces that touch food were not properly washed, rinsed, and sanitized, or sanitizer was not at the right strength. Clean surfaces help stop germs from spreading to food.

More about cleaning or sanitizing problems

Official record from Santa Clara County Department of Environmental Health, Feb 4, 2025 · Original Source

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