Santa Clara County, CA

Element Hotel San Jose Airport - Bar

Name: Element Hotel San Jose Airport - Bar
Address: 1130 Wondo Wy, Santa Clara County, CA

1130 Wondo Wy

Last inspected Apr 21, 2026 · View Map ↗ · Compare ↗

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Repeat problemsSerious findings or closures appear in two or more of the last three inspections. Review the dated records below.

The full inspection history

2 inspections

Routine Inspection

Apr 21, 2026

Pass

1 recorded violation

criticalCode K06Handwashing

Official wording

Adequate handwash facilities supplied, accessible

Inspector’s notes

Observed the only handwash sink lacks soap and paper towels. [CA] Handwash stations shall be fully stocked with soap and paper towels at all times. [COS] PIC stocked the handwash station with a portable bottle of soap and refilled the dispenser during inspection.

In plain English

Staff were not washing their hands when required, or a handwashing sink was blocked, missing soap or paper towels, or used for something else. Hands are one of the most common ways germs reach food.

Feb 20, 2025

Pass

2 recorded violations

criticalCode K06Handwashing

Official wording

Adequate handwash facilities supplied, accessible

Inspector’s notes

Observed lack of soap at the only handwash sink at the bar. [CA] Handwash sinks shall be supplied with soap and single use towels at all times. [SA] PIC stocked the handwash sink with a portable soap dispenser.

In plain English

Staff were not washing their hands when required, or a handwashing sink was blocked, missing soap or paper towels, or used for something else. Hands are one of the most common ways germs reach food.

Official wording

Food contact surfaces clean, sanitized

Inspector’s notes

Measured 0 ppm chlorine at the mechanical dishwasher. No active warewashing during time of inspection. [CA] Chlorine in the mechanical dishwasher shall be maintained at 50 ppm, or as per manufacturer's specifications. [SA] PIC to contact service technician to repair mechanical dishwasher. In the meantime, all dishes and wares shall be taken to the main kitchen for sanitizing.

In plain English

Dishes, equipment, or surfaces that touch food were not properly washed, rinsed, and sanitized, or sanitizer was not at the right strength. Clean surfaces help stop germs from spreading to food.

More about cleaning or sanitizing problems

Official record from Santa Clara County Department of Environmental Health, Feb 20, 2025 · Original Source

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